Cranberry Sauce – Instant Pot – Adventures in Everyday Cooking
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Pressure Cooker Cranberry Sauce Ingredients * 1 (12 oz – 16 oz) pkg Cranberries, fresh or frozen * 1/2 tsp Orange Zest (grated) * 1/8 tsp Cinnamon (optional) …
Just made this and I will never buy canned again. OMG!
I always make it like this. I add a bit of ginger. It thickens as it cools. Why oh why do people eat canned stuff? No comparison to the real thing.
LOL! I was JUST about to tell my wife that I was going to ask what you had going in the air fryer! 😂
And yes, microplaners/zesters are the WORST.