Cow Tongue Recipe – Chef Pasquale
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A classic recipe from my childhood
Gracias. I like your personality
👎😝
👍👍👍👍
Cook it sous vide.. 173/24.. peppercorns, basil leaves, dry onion, coarse salt, onion powder, garlic powder. You don't lose the flavors to the water when cooking sous vide… better than my mom cooked… also, the membrane peels more easily…
AMAZING BEEF TONGUE YUMMY 😋 THANKS YOU GOODNESS 🌟 CHEF ❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜 AWESOME BEAUTIFUL ✨,
You are Awesome!
Awesome… love it 😍
It has been a long time since I cooked beef tongue and this look great. How do I get the full recipe ? Love watching your video. You are so cute 🙂
Your son don't know great food I agree piasian the tounge is very delicious
Cold tongue sandwich is the best
How/where do you store it, and for how long please?
Looks great!
Enjoy the recipe chef
Cinderella Foot! Love it!
god i love you so much! I SWEAR to god your family members better have eaten it all or else I'll flip out! lol You
re the best!
Sorry Pasquale but the that part of the cow does not intrest me!
Best cut of beef. 👅💯
his own kids refused to taste it, OMG
Thank you so much. I have bought tongue and am going to cook it the way you do.
FOr a second, i thought i was watching an episode of Mind Your Language, Giovanni speaking, he is cookda!!!!
Chef Pasquale you’re the best! I’m trying it and love it!
T O N K
Personally i prefer to cook my tongue minimum of 5 hrs on stove top for a 3+lb tongue and 2 1/2 hrs with a pressure cooker for a tender tongue. then you can create your own recipe from there.
The best italian chef is you, Pasquale. Thank you for sharing
hahahaha
POWERFUL👑 AMAZING 💯.THANKS YOU ⚘.ALWAYS DAPHNE COTTON 💜🦋.❤🖤💚BROWN FAMILY.
It's just a big muscle…right? It didn't look well cooked to me. (?) Was it chewy? Please describe what it tastes like and its texture for us. I will try it in my Instant pot, maybe pressure cook it for 1 hr. along with all those aromatics. Then take it out and shred it for tacos.