COSORI 5 7 LTR PRESSURE COOKER REVIEW & MINCE AND DUMPLINGS
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An honest review of the cosori 5.7 litre pressure cooker if you are interested in buying this machine please use the link …
I love the comments Ian makes when he is eating what you have made for your dinner it sounds delicious love your aprin to😊
Welcome home..Can you do your cooking without Beddy keep butting in like he knows it all.
Iced slices might be a good one to put up. My lovely aunty Cynth who is no longer with us used to do those years ago when we went for tea and she made apple pie. Hope you’re up to 20k followers soon x
You had 15k subscribers and now 14.9k?! 😮Stupid idiots who removed you. You and Ian are the only people I can follow who do easy recipes I can cook myself at home!! Do another award winning pie and you’ll be up to 30k in no time 🎉 x
Welcome home 🎉
Great recipe and teamwork !!
I’ve never made dumplings so will give this ago x
Love the aprons 😊👍
It's 'shed-ule'. 'sked-ule' is American. Sorry, can't help it, it is my OCD. Loving the videos.
This might have been mentioned in the comments already but try pressure cooking some potatoes in the water, rather than above the water on a trivet, your pressure cooking, not steaming.
That's the way i pressure cook potatoes in my Ninja and it works much faster 🙂
I love my cosori pressure cooker
That looked absolutely delicious
Welcome home you wonderful couple. Looking forward to seeing what you have in treat for us all. ❤
Did you buy or were you gifted it ?!
You definitely need more work top space
Delicious. Looks lovely 😊
Good man Ian, remove the box, rapping etc, trusted to read the scales, keep up the good work!!!!!
Lovely to see you both back safe looked delicious ❤xx
When i do my dumplings I add currants absolutely lovely 😊
Mince and dumplings looked so good proper comfort food … welcome home guys ❤
My kids grew up on savory mince, but I would always use mixed vege's (peas, carrot & corn added into it ) so they would get a vege quota and always served on rice. The left overs would be saved and they would have it on toast after their swimming lessons for brunch. G'Day from Australia
Looks like a fantastic meal, and very easy to cook. Please don't take this the wrong way as I'm sure you aren't aware, but the link you've given (affiliate link) needs to be disclosed as being so. Take a look at the "affiliate disclaimer uk" as you can be fined for not making it clear to people that you will make money if they use the link. The last thing I want to see is you guys taken down from youtube for this, as I love seeing all the great UK recipes
Crikey pressure cookers have changed since I last used one! Ooh love dumplings, always add some sage and onion stuffing in mine lol. Good to see you back guys🤗
I cut my potatoes a little smaller for mash and pressure cook for 5 mins.Sometimes I put eggs on a rack above the potatoes and do them at the same time especially when I make potato salad. The eggs peel so perfectly when cooked above water.
Great minds I have planned mince dumplings and mash tomorrow also doing in my Cosori pressure cooker I love it, it’s amazing how quick this can be done , I have done mash and veg in it my mash seems to do in about 8 minutes maybe I cut them a bit smaller though. Thanks for another great video 😊
You must be shattered using all these gadgets all that washing up but good blog 👍
Welcome home,very nice demonstration,it all turned out lovely.😊
I so admire that you cook at home.. Ive lost all interest in it.. Im watching ur videos to kickstart me to start again…
Hi, love your vlogs. It gives me ideas for different meals. Where do you get your frozen mushy peas from? Thank you.
Welcome home ! What a comforting meal to come home to in this wet weather. Loving the new aprons too guys xxx
Hi can you cook a chicken in the pressure cooker
Looks like hard work all those gadgets
Welcome home!! Love this video!!
Pressure Cooker Looks good
Nice scran and interesting to see the pressure cooker used though i think overall it's more work and a similar cooking time than using a stove and oven. It'll be interesting to see other stuff the cooker can do though
Thankyou…lovely mince and dumplings..
How pressure cookers have evolved, I remember my mothers prestige low dome pressure cooker, with the 5,10 & 15,1lb weights….as a youngester it used to frighten me to death lol
But the Cosori looks fab!…
Hi both , lovely to see you back, that looks really delicious bet the leeks with the mash was lovely carnt wait to try it. Love Marilyn xx
You both look great in your new pinnys and welcome home from your holiday 🎉xx
I have never used a pressure cooker in my life but you made it look easy to use dinner looks yummy too 🎉❤
A winner of a recipe for me guys although I’m not a fan of pressure cookers. I watch a lot of YouTube cooking videos and I have to say I love your content. Its the little things that people forget, for instance adding salt and pepper to the leeks to bring out the natural sugars in them and get them cooking nicely, it really does show you guys know what you’re doing when it comes to cooking ❤
My sort of food with crunchy dumplings i also add yeast extract/ marmite it brings more flavours.
Really love my cosori pressure cooker and your dinner was absolutely amazing. Could you put a link to Ian's channel please.
I cooked a couple of small fillet steaks tonight the way you do steak. 2mins each side then 1min each side x 2 and they were perfect so thank you.🇬🇧
Do you have a link for the air fryer?
My Cosori Airfryer Is about to deliver some nice Dumplings! Thanks.
Its lovely to have you back home safely.
Really missed your vid's .
That meal made my mouth water and i'm not a dumpling perfon but i'm trying that meal out and i know my husband wont turn his nose up at it…
Looking forward to your future meal deals…
Xx
Love the apron.
I'm pretty sure if required you can buy a separate vented glass lid for it when using it in saute mode or boiling
Oh Ian you’re a mess. You had me laughing 😂😂😂😂