When I watched this video, I was also looking for an outdoor hot plate (amazon, google search etc etc). I saw the one you were using and thought I would ask if you had a brand that you like/recommend. I would be using it for an outdoor craft projects. Anyway, thought you may have a perspective on that product and/or you can point me to one of your videos that may have reviewed a hot plate/outdoor cooking element. Thanks in advance…..OH and that bean dish does sound delicious.
It's too late now Crystal, but rice should be soaked overnight to cut cooking time. If you have an ole spaghetti sauce jar it's perfect to soak the rice in. That way you don't have to worry about knocking it over, or insects. I add some herbs or seasoning. Thas when i ate rice. Black rice has the most nutritional value. I cut wayyyy back, cause i was rice all the time. I guess cause it was always around and last forever. Good to know you're up on black rice. I found it bout 10yrs ago at Sevanander in Atlanta. I was doing the vegan thing. Been adding raw vegan dishes and dropped the rice.
Love the Trader Joe’s 21 seasoning salute, everything but the bagel sesame and your recommendation for Bruschetta very good choices. Thank you for sharing.
Hi sis, I was thought to cook rice 2 cups of water to one cup rice ratio. you soutee rice with a bit of oil first for a minute than u add water. let it boil only is close when u can see rice you lower to medium low, do not uncover and leave for 20 minutes. Try it this way you may like it.
I use the water from cooked Black rice as part of my beauty regimen. The rice swells up quite a bit. Im going to try it in a recipe.
When I watched this video, I was also looking for an outdoor hot plate (amazon, google search etc etc). I saw the one you were using and thought I would ask if you had a brand that you like/recommend. I would be using it for an outdoor craft projects. Anyway, thought you may have a perspective on that product and/or you can point me to one of your videos that may have reviewed a hot plate/outdoor cooking element. Thanks in advance…..OH and that bean dish does sound delicious.
It's too late now Crystal, but rice should be soaked overnight to cut cooking time. If you have an ole spaghetti sauce jar it's perfect to soak the rice in. That way you don't have to worry about knocking it over, or insects. I add some herbs or seasoning. Thas when i ate rice. Black rice has the most nutritional value. I cut wayyyy back, cause i was rice all the time. I guess cause it was always around and last forever. Good to know you're up on black rice. I found it bout 10yrs ago at Sevanander in Atlanta. I was doing the vegan thing. Been adding
raw vegan dishes and dropped the rice.
Love the Trader Joe’s 21 seasoning salute, everything but the bagel sesame and your recommendation for Bruschetta very good choices. Thank you for sharing.
I love beets. Now you've done gone and flung a craving on me. lol I know what I'll be eating for supper.
I was with you on this until the beets! Lol! I’ve never had black rice but willing to try it!
Hi sis, I was thought to cook rice 2 cups of water to one cup rice ratio. you soutee rice with a bit of oil first for a minute than u add water. let it boil only is close when u can see rice you lower to medium low, do not uncover and leave for 20 minutes. Try it this way you may like it.
Black rice (a.k.a. Forbidden Rice) is one of the healthiest kinds of rice. Love it.
I throw everything together also when I cook. It can be interesting.
I have never heard of black rice. But I will be trying it now
OMG, I hate Beets! 🤢 🤮.
Rice takes twice as much water as it’s volume.
Dang…am I the only one who's never heard of black rice? Thanks 4 enlightening me Ms Crystal! Can't wait 2 try it as well!!! ✌🤗🥰💞💜💙
😍😍Good Morning..🎉🎉.Thanks for the cooking video..👍👍..Enjoy Your Day…(.🚙🚙.)..
It looks good
Enjoyed the video until next time Peace and Light. 🦋👋🏽
Yum yum looks good
Hurray winner🤣 and good eating to you🥦maybe a salad later ? Blessings 🕉
I love black rice!
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skeh·tuh is the proper pronunciation. I learned that from Mario Batali. Good to see you, Crystal!
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Yum! You will beating on that for days. 😋
I love forbidden rice
congratulations to the winner; food looks good😊
Congrats to winner!!