Cook Dinner With Me | Corned Beef Dinner Recipe | Simply Mamá Cooks
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Today I am making corned beef and baked potatoes in the slow cooker. This is going to be an easy and delicious dinner!
Nice Video
Interesting way to cook the cabbage. We always used to put everything in a pot and cook it together. Your way means the cabbage isn't soggy/ overcooked.
Hi! Any chance of a future Korean inspired recipe? Would love to try your take on it. You are easy to follow and the dishes always come out A1! Love you very much!
Yum
I love corned beef I'm trying this recipe as well
Its yummy dinner
I buy a lot of corned beefs, especially this time of year, cheaper, I freeze and turn them into pastrami. I buy only flat cut, your meal looks delicious, but I gotta say I have never seen a flat cut that looks like that, that looks more like a point, if I had opened it, and it looked like that I would have returned it, the flat should be pure meat with a fat cap on the top only. But as always you made it work.
That looks good! You just kicked me um…to the delish zone! Always ready to taste new dishes! Yummy, yum! Waving to you from south Georgia-land of best Peaches, boiled Peanuts, & Vidalia onions!
Yes a very nice recipe. Thank you
Good Morning 🌞
I'm challenging every chef I follow to do a video cooking Chicken Kiev (Kyiv?) and then donate a portion of the youtube ad revenue to a charity that will help Ukraine. Please consider this for your next video, I'd love to see your take on it 🙂
This way of cooking cabbage is so much better then the boiled cabbage everyone seemed to make in the 70's and 80's when I was growing up. NOT my favorite.
Looks delicious!
The corned beef does not resemble like the regular canned corned beef.
That was perfection 🥰😋
I corn my own beef all the time, I make a killer reuben… Be careful on using premade rubs if you decide to use additional seasoning… Corning gets a LOT of salt into the meat. in fact when doing your own you have to soak in water for an hour or two to help desalinate it a bit. Don't use a rub or seasoning mix that has salt… No idea if you have to desalinate a pre-corned beef… been at least a decade since I used one…
thanks mama…You are amazing
One of my favorite meals
I make a similar meal every spring for St Patrick's Day, but I trim some of the excess fat from the brisket (not all of it!). I also strain/save/freeze the broth and use it for "starter" broth the following year. I use my crock pot on "low" setting for 8-10 hours, add large cut red taters (skins on) and baby carrots about 3-4 hours from finish, add cabbage last hour, cut into wedges and do not remove cabbage core. Wonderful meal…
I made that last week. I had it for 3 days. I love it.
Add corned beef drippings. Makes cabbage so yummy. I want my cabbage and potatoes cooked the the broth. So good!
I brined/corned a chuck roast myself. My thought was chick is already tender and will take less time to cook. Less than brisket but more than a roast. It had excellent flavor but was tough. My SIL kept son to make hash for my niece. Cooking it with the potatoes was all the more time it needed to make it tender. Mom got to try that and she said the extra cook time made it perfect. Thinking about brining a large pork butt. It was not hard. Just hard to find fridge space. Just flipped the meat once a day until we cooked it. I will be doing this again.
my mouth is watering
This is a beautiful and delicious dinner! Great job! Enjoyed.
Yum I know what I'm Fixen my husband for dinner. He will love it! Thank you❤
i like how you changed it up a little by doing these videos , i love making from scratch but we use cans and fast dinners to haha
I love corned beef and cabbage. Last time I did it in the instant pot and oh my it was so tender and delicious. The meat flavored the cabbage and potatoes so well it was sooo good
Never liked corned beef.
Appreciate your step by step approach.
Your No Bacon was plus. Will do this!! Thank you.
Did you put stock in pan or water in the crock pot?
I love your channel you make cooking look so easy, going to try this recipe, but I don’t have a slow cooker right now can I make this on the stove instead?
Looks like an amazing dinner.
Very nice
Love cabbage but never tried with paprika…going to now
Can’t wait to try 😋
When I talk to folks online about recipes, I am constantly giving them a link to this YouTube channel. Its tough to beat!
Looks yummy. Thank you.
Thanks for a great recipe again greetings from Edcouch Texas Familia Aguila
Yum Yum 😋 Looks great! I’ve already made three in the past two months love it! “GROBBELS” flat cut just delicious!! It’s a shame they shrink up so much though. 😏🍀
Loved the way you made that ❤
Looks delicious 😋 Beautiful presentation