Chicken Tortilla Soup – Instant Pot
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This is my smooth and creamy version of chicken tortilla soup, made easily in the Instant Pot. Add avocado, cheese and tortilla chips for a complete and …
IS THAT WHAT THAT BITTERNESS WAS ABOUT? WOW MAN ! JKIRAT1OO ! 😎😇👁🦈!
Wow avocados are .75 where I live in Texas. Sorry for you, that’s really costly, I always enjoy your cooking. Thanks
Creamy soup is my favorite…..I’m adding beef and chicken stock and lime extra juice to my southwest soup.
Just by the ingredients…I know it’s going to be incredible…Thank you…Going to make it this weekend…
I am thinking to make the chicken tortilla soup in advance, say 2 to 3 days in advance. What would you recommend I do in advance and which steps should I do the day that I serve the soup?
I really enjoy learning from you about how to use the instant pot (as well as the other kitchen tools you've recommended). I also enjoy hearing about your childhood favorite dishes, some of which are also mine and which I hadn't seen in such a very long time. I came across your channel, because I wanted to learn how to use the instant pot to cook Chinese dishes. You and Dude once called your kitchen an 'ugly kitchen', but for me, the 'ugly kitchen' makes me feel like it's my own home, so it feels comfortable watching you prepare ingredients and cook. There's so many reasons why I enjoy watching you Flo and your husband Dude !!
Love this recipe yum! I can’t believe chicken thighs are $6.99 a lb. I’m in California and they go as low as less than $3 a lb
I made the soup tonight. It was AWESOME!!! My husband loved it (and he's the best cook in this house). It far surpassed the boxed soup that we used to get and loved. 🙂 Thanks again for posting it.
HA! I do that spoon thing all the time Flo!
No, no no! You actually saute good quality corn tortillas from the Mexican store, for the base… No cream involved, why would there be? Cheese and sour cream as toppings (and lots of other stuff)
Maybe I live in Arizona, USA…
Darling girl, why haven't had a pastry scraper in the past?
I actually sharpen mine and chop with it.
Are they organic chicken thighs? I don't spend more than $1.99 per pound for chicken. I watch carefully because I make my own pet food.
I love my Instant Pot. BTW.
It seems that the cost of meat in where you live in Canada is a lot more expensive than where I live in the US or is it the difference in Canadian and US money?
When will the recipe be available?
That soup looks so delicious and I remember eating this in Oakland and it was very good however it had black beans in it and gave more flavor.
That really looks delicious Ms.Flo Dude you are a lucky guy she cooks well
I noticed you put the valve back on how does it come off if I want to clean it
Dude, you used the perfect comparison, "no hotter than a jalapeno." That is because a chipotle pepper is a smoked, fully ripe jalapeno.
This looks awesome. This will be first on my list for fall. Thanks so much, from a former Canadian 👍
Always love your videos! I always look forward to them after a long day at work and wanting to watch cooking channels. you are always my first of 3 that I watch! I also love seeing your videos where you and Dude go and walk around Van! I miss Van a lot
Your talking my language with this soup. I’m originally from Texas and TexMex was a staple food. I’ve lived in Saskatoon for 36yrs now and make Mexican food regularly. This looks sooo delicious and I will definitely be making this in my Instant Pot! Once again, you and Dude are the BOMB!❤️
Is there a place to print off the recipe? I went to your site, and did not see this recipe listed.
Also, a Chipotle is a smoked Jalapeño. The can juice is great to add to things. I add a bit to eggs or omelettes in the morning. So Yummy.
It is kinda neat to see how they make Chipotle’s, so I suggest checking out YouTube vids about that.
Also, I love the Binford 5000 Man Handblender you have, which you used into this recipe. A Manblender if you will. Tim Allen would be proud. insert grunting noises here
$6.99 a pound for chicken? it's $1 a pound when on sale at my local grocery store.
Looks so good 👍😋🙋🏼♀️
Oh wow- Nice gift Joseph! I have often thought that was something Flo could use. I love mine
And this looks delicious! Have to try this soon. Yummmm. (Its still chilly & damp here)
Just now watched this segment and I heard you mention my name. Thank You. I hope you get many hours of use out of it and save your finger tips from the dreaded knife.. I love your recipes and I use my IP almost day. Just cooking for three my daughter (50 yrs old), my stepson (56 yrs old) and me I'm 75. Just finished cooking some pork spare ribs in the IP along with a vegetable rarely used "Parsnips". Interesting flavor… Tell Dude I said HI!
Love the idea of the creamy version of this soup. Dude would probably enjoy pepper jack cheese as a topping also. Did you do something special with the thighs?
Hello Flo & Dude, it's cold and trying to rain here, I really need a big bowl of the awesome goodness you just made, thank you for sharing and making me hungry. Have a great week ahead, take care and God bless you and your Family. 🇺🇸🇨🇦💞🌸💞🇺🇸🇨🇦👼🏻👼🏻
Gosh….I want some NOW!!! Looks amazing…..I am definitely making this week… and DUDE..I AM going to do it!!! Thank you Flo. You both are the BEST!
1- I've never thought about using my pastry scraper to pick up chopped onions – been using my knife all my life.
2- That is one ginormous hand blender!
3- we moved from the Chicago area to Arlington, TX 3.5 y ago. Since I got my Crock Pot Express, we've been eating a wide variety of Tex Mex meals. I feel almost guilty hearing your price for avacados!
Aaaah,them food scrapers …so handy for wallpaper too!!😉
Brilliant, watchable,aroma mmmh mmmh👌
Love to you all 👍💟
I, as well as my daughter and granddaughter, love tortilla soup. I will make this when granddaughter gets home on summer break. They will be surprised and delighted. Thanks Flo and Dude.💕
Chipotle peppers actually are smoked jalapeños.
Well, if it has Dude's seal of approval, I sure have to make this! But then, does he ever complain about anything you make? LOL
That is nice gift.
Oh wow you knocked it out of the park with this one. I love your channel, but this. Oh my. This is coming to our table soon. Thank you!
Can’t wait to make this💗
No hotter than a Jalapeno – that's because Chipotle is a smoked, dried Jalapeno!
Flo & Dude, entertaining and informative, as usual! I'm a Texas girl, so I'm really familiar with TexMex. I've been looking for a quick, tasty Chicken Tortilla soup recipe and yours fills the bill! On the next Costco run, check the frozen food aisles for frozen avocado cubes. If you don't see them, ask the manager. Another TexMex flavor to add to your arsenal is masa harina. It has a distinctive flavor and texture, very different from cornmeal. I'm going to sub the cream in the recipe with it. Same smooth texture, with an earthy flavor. It thickens my red beans and goes in my cornbread instead of flour. If you have a Latin market, get it there rather than from Amazon.
Awesome recipe and video. I'll definitely take Dudes advice .."you gotta do it". I will and I know I'll love it…Thanks again!
I haven't even had breakfast yet and now I want to make your soup. Looks yummy. Thanks for the video.