Chicken Marsala in the Ninja Foodi ~ 360 Meal
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Delicious Chicken Marsala served with creamy mashed potatoes and perfectly cooked broccoli… all ready at the same time and everything is made right in the …
Louise, thanks so much for all of your work, creativity and patience! I would LOVE it if you would sometime demo the various functions of the ninja foodi and the foodi grill. It would be great to see, for instance, what chicken breast looks like when air-fryed, roasted, grilled, baked, pressure-cooked then finished, broiled. Then the same with an assortment of veggies. I am slowly making my way through the best way to do butternut squash, for instance, but I'm not sure of the optimal times and temperature settings. It would be fabulous if you could do a comparison of the most definitive way of each method and outcomes. The world would thank you! Erin Cox-Holmes
This is by far one of the best recipes that I’ve cooked in the Ninja. I have learned to follow her directions exactly making no substitutions except for the ones she says are OK.
Lou that looks so scrumptious and delicious and now I'm hank marvin lol. I always used to think it was spicy but it's not. Thank you for cooking it & making the video. You're the best cooking tutor/ teacher on utube IMO.Please keep on doing what you do.
Lou Lou you need to grow another pair of hands lol
One of my favorite foods. Can't wait to try this. Looks delicious and love that it all cooks in the same pot. Thanks!
Looks delicious! I like that everything was done in one pot. Thanks!❤️
yummm!!! Chicken Marsala is my favorite dish! Thank you so much for the video on how to do it in the Foodi. I can't wait to try it. I'm adding the ingredients to my grocery list so I can make it as soon as I make my next shopping trip. 🙂
Hi Louise, looks delicious. I Will definitely be making the recipe. Little tip for you to keep inner pot from moving around while you're mashing your potatoes or sauteing, 2 binder clips, one on each side. They have them at the Dollar Tree.
Definitely making this…2 of my faves….chicken and mushrooms…..Yum💖💖💖
This looks amazing! Can I use fresh broccoli or does it need to be frozen? Also, where would I find the potato masher that you are using?
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Louise what about turkey wings do u think that i could use that kind of meat with this dish
Keep them coming I love my ninja foodi. What I love the most is 360 meals they are quick and efficient time savers
Wow I love it Louise I will make this one day this week, another great 360 meal wonderful!!!!!
This is what i call comfort food. Look so good. Yum. Thanks Louise fir the tutorial. Have a wonderful day. Donna💚💚
Yum! Please keep adding 360 meals as it’s really helpful!
Chicken Marsala and Chicken Piccata are two of my favorite Chicken breast dishes. I have two bottles of Incanto Dry Marsala wine in my cooler as we speak. I didn’t even think of doing this in the Ninja Foodi until this video. My mouth was watering as I watch you prepare this dish and then when you plated and put the mushrooms and sauce over the chicken I had to get a napkin and wipe my mouth because I was drooling. I make this and Piccata at home once in a while and I do order this in nice restaurants and I have to say that your dish presentation on that chicken would rival any restaurant. I agree with you that it is the Marsala wine that make the dish. There is no other wine that will give you that flavor…it’s very distinct.
Folks, if you are reading this and you have never tried Chicken Marsala, you are in for a real flavor bite.
Louise thank you for the idea and the instruction on how to do this in the Foodi.
Wow, that looks so delicious. I am going to make that..
Looks delicious.
Your looking gorgeous.
Whew…I'm off the ledge now. Saw that bottle of Holland House on deck and darn near had a stroke. thankfully you calmed me down with your explanation and reason. All is well now. Interesting way to prepare the mushrooms. Gonna make this tonight. Good job as usual…
I am learning soooooo much about my Ninja Foodi and cooking in general. My family even asks me if I cook something with the Ninja. I am 73 and finally my family is bragging on my cooking….. there is hope for all😉
Mmmm.i think I would put a couple of garlic cloves in with the potatoes…..yum…
Where would I find the great smashing spoon device you used? Great Video and recipe.. YUM
My Parents love making your recipes. And i absolutely love the taste of them! keep going thank you!
Do you have a cookbook for the ninja foodi? Enjoy watching your shows!