CHICKEN FRIED RICE | How To Make Fried Rice Easy | Take Out Style Fried Rice Recipe
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Here is a great way to use left overs and fresh vegetables to make a Chinese take out style rice. This can be served as a side or a one pan meal for two.
I'm just rushing to the pantry.
Regards
Bernard from Sri Lanka
Yummy
I have made other fried rice in the past, and while they were okay (some not so great), I've never been totally happy with the results. Until now. I made yours today and it is hands down the best I have ever made. I followed your directions exactly and it's perfect. I can't wait for my "essential" husband to get home from work so we can have it for dinner. I know he's going to love it as much as I do. Thanks so much for the recipe!
I just made this. & it was amazing. Thank you for the recipe ๐๐ป๐
I need to try this๐ค๐ค๐๐ค
I have everything I need to make this. I will, but not today. Today is bread day.
Looks so yummy! Immaking this tomorrow. I look forward to your great videos and sweet spirit in this hard time!<3 stay safe
Perfect! I literally all the main ingredients and one chicken breast left over from last night and I didnโt know what to make of it yet! Thanks!
Thanks Angelica๐๐ธ๐ท๐
So you're telling me… a chicken fried this rice?
That looks so delicious
https://youtu.be/fVqp5NYmkmQ
This made my mouth water ๐คค my poor baby wants some now haha
What kind of rice is that? I only have jasmine and hope that will work.
Yummy
Thank you Simply Mama. This recipe quenched my hunger.
You did good๐๐ป
ur honestly a bad bitch mamรก
Yum
I wouldn't recommend spraying oil over gas stove
What kind of pan is that ? I know itโs non-stick but what is name brand . I need that one ๐๐ป
๐ฎ omg my mouth is watering lol
Can you do a video for coconut shrimp like what they have at the Chinese buffets
I'm definitely going to try this even if I don't have any sesami oil. I really appreciate that you don't waste a thing and that you always prepare all the ingredients before filming. It's so exasperating to watch someone cutting ognions, then carrotes and on and on. Bon appรฉtit from France
Do u HAVE to use day old rice or will fresh rice work too? Sometimes the older the better to cook with.
Guys! can you please subscribe my YouTube channel without any reason! ๐ฅ itโs a request
https://www.youtube.com/channel/UCfFxcv33ASTbTwpSufGKdtg
This looks really good. Thanks!
Thank you for all the wonderful recipes!
I like the music at the end ๐
That's what we made for lunch today. ๐๐๐๐๐๐๐
I hate to waste food so I am always glad to see something that uses up my odds and ends. Keep up the good work. And thanks for sharing…
Good call, I have all of that on hand!
Like ๐๐
I love that you cook like most of us normal people lol. Whatever is leftover in the fridge and some veggies on their way out? USE THEM ANYWAY! I follow you because you are real <3 … using what you have is amazing.
Mmm I'm so hungry now
out of all your recipees this doesnt look as great plus the way of cooking it was a little off to me, however wish i could try it ๐
also yeah woulda loved it if you made it in a wok
I have everything going to make it for lunch tomorrow. ๐
I like your chicken and low sodium soy sauce mixture. I've never seen that and I think it's a great idea!
Can u be my mom๐๐
Omg, I love this stuff! ๐๐
I'm drooling….this looks so yummy!!!
Yassssssss I've been waiting for this โบ๏ธโบ๏ธโบ๏ธโบ๏ธ