Caribbean Style Stewed Lamb Chops – Chris De La Rosa.
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Learn how to make Caribbean style stewed lamb chops with the help of Chris De La Rosa, Caribbean chef and award winning cookbook author. With an …
Just grabbed all the ingredients, going to whip it up now! 🙏🏼🤣
Lol, Just do what he's doing,Off top of the head with n the heat of The moment 🤓🥂😁😁😁🥂
Wow no words I can't wait to trying it I'm gonna cook tonight for my friends
Ime making this tonight With rice, can’t wait to start cooking, thanks Chris
Yum can I use lamb stew meat instead
Vegetable oil is not good for consumption. Use coconut or olive oil. Same goes for tomato concentrate paste… use fresh organic tomatoes. Stay away from anything in a metal can or tube.
U make cooking fun ….jah know
I would definitely need to season those chops first and marinate them for a while before frying. I like lots of flavour. Still looks good though.
Hmmm. They look good, but Inquestion how flavorful the lamb is? I think they should have been seasoned with onions, garlic, scallion, ginger, a light sauce ( maybe worcestire or teriyaki or light soy). Then added to some fresh sauteed onions and garlic. Allow the lamb to stew in thise flavors and then add the additional onions, etc close to the end. Add whatever sauces to develop thickness and add flavor. Oh yes, some carrots and chayote would be a nice addition. Sorry for adding my $5 to this.
Why not season the lamb before searing it?
can you show me how to make jerk lamb grilled please
Sending some love and kia ora from New Zealand with a thumbs up
Love it man.
mmmm looks good!!👍
Chris I need a lamb stew tutorial pleasse
I had to substitute a couple things. and worked with what I had, I used white wine instead of orange juice, some powdered ginger, no cinnamon, added mushrooms, and since I didn't have a scotch bonnet, I added red pepper flakes, red onions fresh garlic, tomato paste, thyme, rosemary. smells great right now! !!
55 zero minutes lol
Tasty
great recipe. I made it twice.
Sooooo good,just wish the fat content in these cuts of lamb was lower. Usually the leaner cuts have much less flavor and more dry unfortunately. :/
Drooling
I have this on my stove top right now!! I'm making this for dinner for my husband and I! I can't wait to dig in.
Excellent recipe my man, Do you have a recipe for Jamaican pattys ???
Hey chris, i really don't like lamb but i thought i should try it and i love it love it. thank you x
nice Chris i'll have to try that