BROWN STEW BEEF/ BEEF STEW | recipe


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3 lbs beef shank 1 tsp meat seasoning 1 tsp seasoned salt 1 tsp bouillon 1 tsp complete seasoning 1/2 tsp black pepper 1 tsp …

21 replies
  1. Pamela Francis
    Pamela Francis says:

    HI CANDY 25 , 3 ..I LIKE YOUR BEEF STEW LOOKS DELICIOUS,, I HAVE COOK YOUR MUSHROOM AND CHICKEN THAT WAS SO NICE.. AND I ALSO COOK THE BROILED SHRIMPS EVERY ONE CLEAN THEIR PLATE NONE WAS LEFT FOR ME .. IT WILL BE MOTHERS DAY THIS WEEKEND .. WE ARE COOKING OUT SIDE ,, I WILL TRY YOUR CRISPY FRIED SALMON … AND I WILL DO SOME BARBECUE BEEF RIBS.. AND BURGERS .. ROASTED VEG .. SALAD .. THANKS FOR YOUR RECIPES HAVE A GREAT WEEKEND LOVE FROM LONDON

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  2. Rockey Singh
    Rockey Singh says:

    Eh heh!!! Dat's um rite deh sister!!! Perfection!! can't be done any better. Is way yuh cookshop located? Ah gotta tell my "tribe" to come over and nyam up dat delishus stewbeef. Thanks for letting us see your recipe and method.
    Nuff love ❤ and blessings 🙌 x

    Reply
  3. Robert Mccreary
    Robert Mccreary says:

    Hello candy that looks absolutely delicious with rice and a fresh green salad or a macaroni salad the recipe looks simple to make and I bet it's so delicious! I will definitely make this recipe and add in fresh mushrooms and one dried Carolina reaper and a glass of red wine 🍷for me for this delicious recipe!

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