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Hello & Welcome❣️In today’s recipe we will be showing you how to make a super easy fried breakfast quesadillas and a bonus quick and easy chunky salsa.

43 replies
  1. Amy Lee
    Amy Lee says:

    😭😭my husband made these for us about a month ago. I have TERRIBLE memory (specially when masa is involved 😳). they were so delicious. I've loved him a little more since 🐽but tomorrow I leave town and this makes me so sad because I would have loved to make him this for breakfast this past weekend. Thank you SO SO SO MUCH for this recipe. I'll definitely be practicing it when I get back 🤞
    Also, amiga, we live in the same state, now. I'd be glad to taste your recipes so you no longer have to offer the camera 😁

    Reply
  2. srhjrmy08
    srhjrmy08 says:

    That double egg crack at the beginning 😎 skills! 💪🏻 I have to make this and make a double batch & freeze the extras. Such a great tip! I can see myself adding mexican oregano to this. Love it 🤤🤤🤤

    Reply
  3. MACBACSIAO
    MACBACSIAO says:

    Damn, to be honest, I just stole your birria recipe and cooked some bomb tacos for my friends and that’s it. I never even thought of looking through your channel because I was just looking for a specific recipe.

    Today I went looking for a flour tortilla recipe and I ended up on your channel again and you actually have amazing content 😁

    We don’t have any good mexican food in Canada, Quebec. I really have to go the USA or cook my own. Subscribed 💪

    Reply

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