Braised Short Ribs | Basics with Babish
For more great Instant Pot recipes, please visit InstantPotEasy.com
This episode is sponsored by The Botanist Islay Dry Gin: Wild, Foraged, Distilled. Order a bottle for home delivery on Drizly: https://bit.ly/TheBotanistGinDrizly …
2:45 or so.. and, we forgot the tomato paste…
@Babish I'm glad you keep the errors in.
Makes the vids that much better.
The Botanist is amazing, best Martinis in the planet
Yaaaaas 🔥 really excited about that secret ingredient!
I really like that you just go back in the footage and put steps where they belong. It makes everything much easier to follow.
Oh this is that thing from phineas and pherb from episode with ice Cream on moon
What is it with people and tattoos?
How does one 'hand-forge' botanicals?
“Look some meat even fell into my mouth OW ow hot hot” amazing
So. I cooked something very similar to this.
Tomato purée, onion, carrot celery garlic, Thyme, chicken stock and a bit of Paprika.
The beef of perfect, what is struggled with was the sauce, after reducing I found it to be tart.
I removed the carrot & celery but I blended the onions and garlic into the sauce. Is that where the tart came from?
You are doing food magick!! That's incredible 😃😃😃
mashed potato
Tyler wanted this
I like how he makes all of the stuff and makes it fancy af then he buys canned tomato sauce
Yum!
7:27 wysi
Try salting them and letting them sit for a day before cooking.
He’s like the lukethenotable of food
When are we going to get the "MLT" from Princess Bride???
Hello sir! I spend the whole day following your instructions for making Braised Short Ribs and it turned out surprisingly marvelous! Thank you! 👍😊
what can you replace the alcohol with?
Mmm scrumptious
Do I need to let the sauce/juice rest that long? I dont wanna wait that long hahaha.
0:29 to skip sponsor
You eat all these big meals and yet you stay thin
Despite living in the U.S. and being 16 I am fully sold on the Botanist Gin
whaaat?
Wow no kosher salt and freshly ground pepper
"To make short ribs, we're going to need some short ribs."
hmm yes, the floor here is made of floor
Looks like rendang
Missed opportunity to say "Let's get down to braisics"
The answer is onions
why am I watching babish in Ramadan I really don't know anymore
Fantastic dear
im addicted to your videos oh lord
I could honestly see cooking classes showing this for whatever dish they're doing that week
Him advertising alchol me who isnt allowed to dribk i guess ill ask my parents
no music?
Gf
I appreciate that you show your mistakes and you learn from them in the process.
Hey guys, anybody know where I can buy that liquor infuser?!?
DUDE YOUR AWESONE, 😉👍👍🍻
What is the device used to infuse thyme with gin called (at 6:02)? Thanks!
THE BEST THING I HAVE EVER MADE FROM BABISH!
And 3 days later you can eat👍
Does anyone have a link to the countertop herb planter he's using here?
How to basic with babish
I have the same red crockpot