Braised Pork Belly – Instant Pot 10-in-1
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I prepared this simple Taiwanese Braised Pork Belly in my Instant Pot 10-in-1 and would like with the IP community.
his is a Taiwan braised pork belly using Instant Pot Ultra 10-in-1
Ingredients:
Pork Belly 2 lbs
Chick broth 1 cup
Soya sauce 3 tbsp
Rock sugar 60 gm
Dark soya sauce 2 tbsp
Chinese rose wine 2 tbsp
Ginger 6 slices
Garlic 8 cloves
Green onion 4 stems
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I watched 4 videos before yours. I am going with your recipe. Thank you.
thank you for this!
Works as described.>>>t.co/HpSsa1icDh I'll put Quinoa in the bottom with salmon and veggies on the steamer tray. I use the rice feature and within 6 minutes dinner is ready. U can literally throw everything in the pot and cook. You may have a learning curve while getting used to your own recipes and which function to use but it's pretty easy to figure out. It's also very easy to clean.
Very nice video I liked it a lot with using the electric pressure cooker very interesting.