BLACK PEPPER CHICKPEA CURRY (UNIQUE CHICKPEA CURRY RECIPE)| Lahori Chana Recipe
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Just cooked this. Awesome. So very good. Thanks.
This is definitely something I would like.
Good recipe 👌
This is so good! Doesn't taste quite how I expected, just very warming and rich. I really love the black pepper heat against the soothing background flavours.
Looks delicious, and a nice relaxing video to watch, too.
Thanks for sharing another amazing recipe. I like cooking in general, but I always save your recipes for weekends when I have time and energy to enjoy the experience and let the onions fry at their own pacing. Can't wait to try this one
Made this today. So good!!! Thank you so much for sharing 🙏🏽🤗
Looks good Bumbi , but I love the more traditional Asian sound tracks 👍
So beautifully simple! I tried it with tinned chickpeas (which is what I had in stock) – still excellent. I must find some black cardamom online, and do it again: I think this will become a 'regular' for me.
Bumbi ma'am will never let her onions burn!! She is the queen of onion!!
Bumbi would you be willing to tell me what model the small bender you use and if you are happy with it? Thank you for all your delicious recipes ❤
3:35 💅💅💅💅😂💖
Omg I literally just made this. It was delicious! I usually fail at Indian food, can’t quite get the spices right but this was great! Thank you!!
I’m going to get out of bed and make this right away!!! Thank u Bumbi ❤ my go to curry lady!!!
No sugar in this one Bumbi 😅
Too funny 😅
Wow, it sure is unique, can’t wait to get some chickpeas today to make these. LOVE ur funny comments, makes it all the more entertaining!🙏😃
Making it right now! Cant wait to try it tonight. 🙂 Was sold as soon as I saw that it was a Chickpea curry. Chickpeas and curry, best of both worlds. 😄❤️
Great to see you back with another tasty and interesting cooking. Never seen a spice paste take on that colour so it is unique also. Thank goodness we have pressure cookers and don't have to spend hours boiling garbanzos!!
Okay, I have to admit that this does not look that appealing- but – I *know it WILL taste delicious! I’m surprised you didn’t top it with fresh cilantro.
Bumbi how do i get my girlfriend to eat beans? Shes missing out!😂
Really good
I love dishes which make black pepper a focus, so I'll have to try making this soon.
I loved your style of presentation; you struck a nice balance between commentary instruction, and the recipe looks delicious! Keep up the good work!
What does yogurt do to the dish when cooking?
Hi Bumbi what kind of onions do you recommend for this? I see many Indian food recipes using local Indian onions which are purple hued, is it similar in flavor to the American red onion? Thank you for posting, I learn a lot from your videos 🙏
This looks delicious Bumbi! I must try this. Is there a recommended vegan substitute for the yogurt?
Learnt. Saved. Next vl. ThQ. Mumbai
Oh, thank you Ms. Bumbi! A new way to enjoy my favorite chickpeas!
Can this be done on stove x
I NEED TO EAT THIS😂❤❤
Wow, thank you for this unique recipe Bumbi, looks amazing! 🤩 🍛 I love chickpeas 😊
i really love this steel pan you are using
Looks great as a winter stew!
This looks delicious and comforting!
Brilliant, just brilliant. The same great classical techniques are used masterfully in this recipe as your others, but as always you bring new twists. Black cardamom and black pepper with green chilies season this luscious chickpea soup. This recipe is a keeper. A complete dish from a complete master of her domain. I have become an avid viewer and grateful student. I place a California apple on your table, Chef.
This looks amazing! I have some chana dal in my pantry, so I might attempt this with part dal and part whole chickpeas. Thank you as always for your recipes!
Thank you for sharing Bumbi! Another amazing sounding recipe, and very unique indeed. I cannot wait to try it 🙂
I prepared a similar dish (ghugni)this morning..oh it's really delicious.I didn't add yogurt though.
This is indeed a very different curry. Great onion-tip too. Thanks! And clever, your name in the video 👍🏻
Ce plat plaira à toute ma famille alors je vais l'essayer et certainement l'adopter 👍
L'une de mes légumineuses préférées, alors je vais tenter l'aventure! Mmmmm
I don't have instant cooker nor pressure cooker but have alow cooker( crock pot) and realize it will take longer. Very interesting meal as chickpeas are healthy. Thanks for the tip of boiling onions. I have all the spices and will definitely make. Economical meal.😊
I know it’s culturally emplaced, but I wish that Indians would not use the word “gravy” to describe what is a “sauce”.
Gravy has a specific English meaning and usage. This is not a gravy. It’s confusing to some native to hear the word used this way.
❤😍😍❤😎
I swear I am born on the wrong continent 😋🤣
Thank you! 🙏
Wow. Nice recipe. Never made chick peas this way
Wow! Great timing – I just cooked up some chick peas this morning and was wondering what to make! Now I know ❣️ TY 🙏 for sharing this recipe, never saw this before 😊
Yummmmmmy
All your recipes look so delectable! Thank you for taking the time to video them!