Binging with Babish: Goodfellas Prison Sauce
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Say what you want about gangsters – the garroting, the cocaine use, the shooting-a-guy-in-his-foot-for-no-reason – the guys know …
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Why do I do this to myself? I watch these videos when I'm hungry
The Adam Friedman show brought me here 😊
I personally thought you used too many onions
Saying the garlic doesn't actually liquify is like saying hot sauce isn't actually at a high degree of heat.
The steak in the boom boom room from Life with Eddie Murphy and Martin Lawrence
Your old videos are so much better.
Eat Like a Wise Guy, I Love It. (smile)
You never use hot sausage in an Italian sauce
Bread, not pasta…
No pork? SMH
you're didn't cut the garlic thin enough. plus you cooked them too quick.
i taught you needed to boil the sausage before cooking them…that is what always do
Looks like nothing from the movie. This dude tried too hard and tried to be fancy. I think the movie just did the old-fashioned way of cooking ..
Don’t put too many onions in the sauce
Some how I bet that had garnish
That's how it happens. That's how fast it takes for a gravy to get simmered.
No matter what some woppy Italiano gestapo says, garlic does NOT melt in the pan.
Only way; is if you had a microscopic eye and a literal surgical tool, lead by a machine, to slice it paper thin.
But you got to add the pork.
No oregano or tyme?
Man. Rest in peace Ray liotta. My dad and I loved all his movies.
Something about these early babies videos have such heart
Here's a wing!
Happily ended up here after watching random GoodFellas clips.
As always, thank you for another great recipe. It would be great if you could include the heat and temp please
Where's the pork??? Ya gotta have da pork!
hoodwinker too
Worth going in the nick just got the grub.
I miss this era of Babbish. Where he was less of a business; and just a guy on YouTube.
My prison sauce is made with bologna
So it’s just a regular weekday dinner lol
😀👍🏿GoodStuff,GreatTips,
i wish someone would have sent them a garlic crusher
SAY NO TO ONIONS
Just dont add too many onions…
One time… One time the kids from the neighborhood brought three small onions to my house so I could make my famous sauce, you know why? It was out of respect.
I actually knew and seen a guy who I know that when he cooked Pasta Tomato sauce would actually do that and cut garlic with a razor blade really small. And the sauce was so much better than other Tomato pasta sauces that way.
Wow