Hey Chef. This dish looks like a Chinese version of Chunky Soup. Looks good. Btw I went to the Chinese grocery store and stocked up on items I could use for all my Chinese stir frying. I bought lots at discounted produce and so did the girlfriend. I'll tell you what I bought sometime this week as I have yet to sort out everything. I was tired when I got back home so I just placed everything in the fridge. I'm sure there will be a lot of Chinese cooking this week. I'm so happy.
Good morning Chef! Another amazing video!!! You are a Master Chef whose recipes are easy, no fuss and always turn out great!! I have a question about what cooking oil to use. I see here you are using peanut oil. I use canola- is peanut oil better? I’m making this today and adding carrots and Yukon gold potatoes for angel granddaughter. Thank you Chef Your fan Anna from NYC
Yummm!!! One question, which part of beef to use?
the way you threw that bag with spices! PRICELESS ! :)))) I love your vids and dishes !
Looks fabulous. Hmmmmmmm
Thank you. What cut of beef, did you use for the recipe?
This recipe looks delicious. Thanks for sharing Chef.
Hey Chef. This dish looks like a Chinese version of Chunky Soup. Looks good. Btw I went to the Chinese grocery store and stocked up on items I could use for all my Chinese stir frying. I bought lots at discounted produce and so did the girlfriend. I'll tell you what I bought sometime this week as I have yet to sort out everything. I was tired when I got back home so I just placed everything in the fridge. I'm sure there will be a lot of Chinese cooking this week. I'm so happy.
OMG THAT LOOKS SOOOO GOOD!!
Another amazing simple recipe by our Master chef😁👍👏👏… By the way, how do you cut up green onions like that for presentation? That looks amazing😎
Good morning Chef! Another amazing video!!! You are a Master Chef whose recipes are easy, no fuss and always turn out great!! I have a question about what cooking oil to use. I see here you are using peanut oil. I use canola- is peanut oil better? I’m making this today and adding carrots and Yukon gold potatoes for angel granddaughter.
Thank you Chef
Your fan Anna from NYC
That looks amazing!
I love the spice combo 😍 This looks really wonderful, thanks!
One of the best channels…!
Thankyou
Dilicio 😋🇲🇦
MmmmmMmmmMmmmmmm Add some potato and rice and man ohhhh man .. <3
🤤
Delicious 😊💕