Beef And Chinese Vegetables Stir Fry (Instant Pot) How To Stir Fry Chinese Vegetables


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6 replies
  1. live2teach
    live2teach says:

    Please do more instant pot Chinese recipes! I just got one and am looking for ideas. Do you have a recipe for the HK fish sauce that they serve in restaurants by any chance?

    Reply
  2. David
    David says:

    Thank you, Dan, for another great stay-at-home video. Yu choy is one of my all-time favorite vegetables. I generally eat it two or three times a week. It's too bad it's not better known here in the West.

    Reply

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