Banana Tea Time Cake in Lock-Down | Eggless & Without Oven | Yummy
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WELCOME TO YUMMY TODAY’S RECIPE IS Banana Tea Time Cake in Lock-Down | Eggless & Without Oven | Yummy …
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I don't use refind oil please give me option
I tried this recipe n it came out really well. The texture n the flavour were all there. Thank you for such a simple n foolproof recipe.
Can v use wheat flour instead of maida
& wat proportions baking powder& baking soda to b used in wheat flour
Very beautiful β€οΈβ€οΈ
Which oil you are using ?
Thanks for easy and yummy recipe π
cool…i like it————
Which flour is it : atta or maida?
Why should we add lemon juice?? Will it change the flavour???
Gimshe kg dokat sint mankiy baking powder name making yalbg
It came out extremely delicious.
Only thing is I added 3 bananas, a tsp of vanilla essence and some choco chips with nuts.
Best ever banana bread I made.
Thank you so much for sharing this recipe. π
I try your recipie come out awesome and delicious I the moment I was gonna bake this bread in OTG is not working π pls share more tea cake recipe β€οΈ
Made it today and loved itπβ¨
Is adding lemon juice necessary?
1. Mash 2 ripe bananas
2. Add 3/4 cup sugar
3. Add 1/2 cup oil
~ Mix them together ~
5. Take 1 & 1/2 cup flour in a sieve
6. Add 1 tsp baking powder
7. Add 1/2 tsp baking soda
~ Sieve them into the batter and mix ~
~ Whisk together till completely mixed ~
8. Add 1/3 cup milk
9. Add 1 tsp lemon juice
~ Whisk again ~
10. Grease the mold and put butter paper in it
11. Pour the batter in the mold
~ Preheat pan for 5 mins ~
~ Cook for 40-50 min on medium- low flame ~
OR
~ Bake in preheated oven at 200Β°C for 40-50 mins ~
Ma'am want to thank u for this wonderful recipe .it came out equally soft and yummy .I tried it today .my daughter just loved it .thank u ma'am ππ»ππ»ππ»ππ»
Tried this yesterday with wheat flour. Came out good. Thanks π
can I add yeast instead of baking powder and soda
You are superb ππ»π
What flour you added
Which flour ?
I tried this cake using jaggery instead of sugar. Nice taste. Thanks
Omg!!! This recipe is perfect. Thank you for sharing, I just made it and everyone in my family enjoyed it. Thanks ππ
Hwhwwj
I have failed
without eggs?
Wat flour sis?
What flour
Why the lemon juice?