Baby Back Ribs in the Instant Pot


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Make delectable baby back ribs that rival what you’d get at your favorite smokehouse. Cut pork loin rack of ribs into four pieces, each with three or four ribs.

6 replies
  1. millerjoan
    millerjoan says:

    That's too many pots and pans to clean up from dinner (not to mention the vegetable and potato). It would have been better to just put the ribs in the oven to begin with. The IP is actually more work because of having to double cook the meat. And in another video the potatoes were double cooked. That IP is just a fancy steamer.

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