B B Q Pork – Char Siu using pressure cooker
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Char siu (叉烧) is a type of Cantonese roast meat. Char siu (or slightly different spelling, cha siu) is its Cantonese name, but in Mandarin, it is known as cha shao.
Sarap nmn po nito grabe
Ang sarap
Sarap nman niyan
Nays vid.
Wow yummy bbq
sarap nman nyan. keep vlogging po.
Wow! Good alternative on how to do this! Thanks
Wow
Ang sharapppp….
Thank you for sharing ur tips, very informative!
Ang sarap po niyan ate pahingi po
Gimasen. Ding
Yummy ulam and pampulutan
Delicious BBQ pork.
Watching from jeddah Saudi Arabia… Mega mega love shout out Ate tessssh