The Kids' Favorite Mac 'n Cheese–Vegan, Dairy and Gluten Free
A “comfort food” favorite! Just ask the kids…or anyone else at the table. A simple white sauce, GF pasta, and a quick bake.
Entries by Chef Leander's small kitchen BIG TASTE
Easy Buddha Bowls for a Crowd–Vegan (or not), Make Ahead
Take the mystery out of Buddha bowls with this simple recipe. In an hour you can prepare a different bowl for each day of the week …
How to: 1 Hour Black Beans in the Instant Pot (5 Flavors)
SOAKING NOT REQUIRED! Expensive black beans in the can? Never again! Make black beans in an hour for one eighth the the …
Fresh Split Pea Soup & Croutons (Instant Pot, Easy, Vegan)
Simple recipe for old-world, split pea soup, like Granny made. Make it in an Instant Pot or on the stove. Rich, creamy, earthy …
Masala Farro Red Lentil Soup Recipe—Vegan, Nutritarian, Gluten-Free (w/Quinoa)
Whether Instant Pot or stove top the deep flavors of this soup will warm you from the inside out. Sub quinoa for gluten free.
Healing Congee — Vegan, Instant Pot, Soothing for Sick Days
A more robust version of traditional Chinese rice porridge. An easy soup with grains, black beans, and fresh veggies. Packed with nutrition. To print this recipe: …
Instant Pot Vegan Burrito Recipe — Quick! Easy! Yummy!
Fast! 20-minute prep! Delicious burrito filling (faux beef). Grains, legumes for protein. Tomatoes, salsa for great flavor. Instant Pot for hands-off cooking! To print …
Heart-Warming Homemade Vegetable Stock (Instant Pot, Vegan) by Chef Leander
Making your own healthy, nutritious, and vegan vegetable stock! You’ll love the fresh flavors!. A quick sauté of root veggies add a depth of flavor while leafy …
Instant Pot Mushroom Soup Recipe — Easy, Vegan, Delicious!
This is a go-to recipe for your instant pot. Quick and Easy! Mushrooms, broth, and farro (an ancient grain) make this a hearty “fill you up” soup. Substitute rice and …