How To Make Chawanmushi (Steamed Egg Custard) | Recipe | YUCa's Japanese Cooking
In this recipe video, I will show you how to make Chawanmushi (Steamed Eggs Custard). This is very delicate savory egg pudding …
Entries by YUCa's Japanese Cooking
How To Make Chestnut Rice | Kuri Gohan Recipe | YUCa’s Japanese Cooking
In this recipe video, I will introduce how to make Chestnut Rice called “Kuri Gohan”. Kuri Gohan is an indispensable taste on …
How To Make Yaki Onigiri (Grilled Rice Balls) | Okaka Cheese & Miso Shiso | Japanese Breakfast Ideas
In this video, I will show you how to make Grilled Rice Balls (Yaki Onigiri). In my previous video, I introduced the basic grilled …
How To Make Veggie Soup (Recipe ) | Baby Food In Japan (9-12 Months) | YUCa's Japanese Cooking
In this recipe video, I will introduce how to make Japanese baby foods for 9 to 12 months old. This time, I introduce veggie soup, …
How To Make Inarizushi/Inari Sushi (Recipe) | Vegan Miso Soup | YUCa’s Japanese Cooking
In this recipe video, I will introduce how to make Inarizushi (Inari Sushi). Inarizushi has a vinegared rice inside of the fried tofu, …
How To Make Salted Onigiri (Recipe) | Basic Rice Balls | 3 shapes | Japanese Breakfast & Bento Ideas
In this recipe video, I will introduce how to make Salted Onigiri. Onigiri is a rice ball with various fillings. This time, I’ll show you one …
How To Make Miso Pork Onigiri Rice Balls | Veggie Miso Soup | Easy & Healthy Japanese Recipes
In this video, I will show you how to make Miso Pork Onigiri. If you have miso in your fridge, it’s good chance to use it. Aside with …