Aluminum vs Anodized Aluminum Cookware | Which Is Better?
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Aluminum and anodized aluminum cookware each have their pros and cons. Chef and food writer Matt Degen sorts out the …
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Great tips
I have mixture of all types pans
But never knew about magnetic. Treat on pans ❤
Still Dreaming of your wonderful
“supply closet “…👏👏 11:55
Interesting, I would have thought people would prefer to have restaurant quality cookware. In restaurants, if they cook eggs, would they use a non-stick pan for that, and then use an aluminum pan for other things?
I was at Goodwill in Chula Vista today, looked at the pans and wondered if any were good.
Isn't cooking in Aluminum very bad for health.