Almond Rice Pilaf with Cherries and Fresh Mint ~ The Perfect Easter Side Dish!
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I immediately fell in love with this rice pilaf recipe because of its simplicity and the combination of flavors. I originally made it to go …
You just kicked me um…to the delish zone! Always ready to taste new dishes! Yummy, yum! Doing the air fryer way.
Waving to you from south Georgia-land of best Peaches, boiled Peanuts, & Vidalia onions!
Craisins!
WOW. I grew up with mushroom rice pilaf. This brings back memories. I am loving the ingredients in this recipe! My sister loves cherries! I'd like to make this for her Easter dinner or her birthday but my problem is that I am no longer allowed to bring my Ninja Foodi PC to her house. Why you ask? Well, it was Thanksgiving and I said, I'll bring my Ninja Foodi PC and we can try to cook the turkey in it. So we got the turkey inside (She had it in a brine). It came near the top of the 8qt Ninja Foodi PC and I added the liquid along with carrots, Onions and celery. Closed the pressure lid and set it. About 25 minutes later it had come to pressure and my nephew and I decided to run the store to pick up something. As we walked to the driveway, my sister opened the window and yelled "The Turkey Exploded". My nephew and I looked at each other and then ran into the house. He quickly unplugged the Ninja and there was a total mess in my sister's kitchen. On the walls, ceiling, floor. The lid did not come off, but all the juices and carrot fragments were all over the place. I opened the lid and the turkey looked ok, but the vegetables were nearly disintegrated. We cleaned up the mess and I put the crisper lid on to finish the turkey. To our surprise, the turkey was delicious! It was moist and crispy. We laughed at out turkey dinner escapade and then I went home to try to figure out what had happened. So because of this, I am no longer allowed to bring my Ninja PC. So long story short…Can I make your recipe and bring it to her house in a pyrex dish?
Almonds. Perfect to burnt in a second. No truer words!
Thanks Louise- that looks lovely!
I'm definitely going to make this! My favorites are your potato soup and spaghetti squash! Keep up the great video recipes! Im in love! Lol
Very interesting combo, I think it sounds amazing. I want to try. Love your videos. Thank you so much for sharing 😊
Instead of using water could I use chicken broth instead plus next happy hour is when? We have our drinks ready…lol
that looks pretty good Louise 💖
this looks amazing! I really like dill. What combo of ingredients do you suggest?
I'm sorry to go off topic, but I believe in your new kitchen video you were having trouble removing labels from some spice jars. I had the same problem with a coffee mug price tag. I tried Everything! just like you. Finally I used COLD water, soap & a scrubbie. It finally came off easily.
I'm not so sure that flavor combination is for me personally, but well done and helpful video as usual.