Add meat to potatoes! An incredibly delicious recipe for dinner!


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INGREDIENTS: • Potatoes • 1 kg of beef • Oil • 8 cloves of garlic • 2 tomatoes • 1 onion • Green pepper • 500 ml of water • 1/2 …

36 replies
  1. Jae Lynn
    Jae Lynn says:

    My recipe is so much easier. Chop up potatoes, quarter some onions and mince some garlic, beef stew meat (pan sear first,) and carrot chunks. Add tomato soup, golden mushroom soup and Lipton Onion Soup powder. Mix and cook. So much easier and cheaper!

    Reply
  2. Karmen & Kompany LLC Think Outside Of The Box
    Karmen & Kompany LLC Think Outside Of The Box says:

    Soooooo how about you marinate your meat first. Make sure it’s seasoned to perfection. Cast iron cookware or just a ceramic roaster. Or crock pot if you don’t have that. Cook for at least 1 hour & 30 mins to 2 hrs. Then add your potatoes ma’am. You want your meat to be tender but not over cooked and definitely not under cooked. Some carrots added would be good as well. And put with whatever green veggies you like. This dish made my teeth hurt. I know that meat was tough as leather. Okay I’m done ranting. 😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂

    Reply
  3. -Chongus-
    -Chongus- says:

    "Let's put eight garlic" Eight what garlic? Eight sussy garlic? Eight rotten garlic (which is probably the case)? SuperRecipess, I hope you're aware that your English grammar isn't very good. Next time, say "Eight cloves of garlic" or something like that.

    Reply

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