A Week of Comforting Meals (+ Post-Holiday Melancholy)
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Happy new year, friends! This time of year can be difficult so I hope this video brings you some good vibes. ✹ Recipes …
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What's the flat scoop thing you use which looks like a paint scraper?
Oh I missed your videos so much! 😉 I didn't know what to cook, now I have a bunch of inspirations <3
everything looks so delicious! the stuffed shells looked so good! im gonna try rpl's new stuffed shells recipe soon im excited
I’d love to hear more about how you blend your holidays, especially during the years when they fall on the same days. ❤
OMG that Japanese katsu curry looks amazing…looove Japanese curry
Your voice is so soothing ❤
Just new to veganism and bit by bit transitioning the family and your recipes are super encouraging…my family will love many of these. Also thank you for using EVOO, I’ve been baffled by why so many vegan “influencers” avoid all oils including EVOO…it’s liquid gold!❤
I just love these videos! ❤️
Happy new year to you both. I’m now craving stuffed shells, which I haven’t had in forever. Never heard of the “steaks” you mentioned, will have to check them out.
I made the RPL red lentil curry with chana because I had quite a lot and it turned out really well. Tip: if you're adding the almond butter (or any kind of nut butter to your food), blitz it with water from the coconut milk in a bullet blender because it doesn't melt into the pot and you don't want a glob of almond butter in your food.
Amazing! It's the new traditions for me. I can't wait to try these! Thank you, Sarah for sharing this with us and Happy New Year! 🙏🏻💚
Ugh Sarah your videos are sooo cozy 😩 thank you for always providing some comfort! When I see your videos I click!
I’m in my sourdough era inspired by you 🙂
Your videos are the best! the food you guys cook always looks so good👍🏼
Your food is always Perfection!!! 🤤Looks so good!!!!
Adding sweet potatoes to your curry with yellow lentils is the best
Exactly what I wanted to see! Please do more comfort recipes✨
❤❤
Just watching this video made me feel comforted. Like a big food hug. 😊❤
Is there a recipe for the pie?
For the tofu katsu, I've also found air frying them is a good in-between. I don't really like frying things in house, but baking them makes them kinda stiff.. so I found air frying to be just right (:
Everything looks so delicious 😋, thank you for sharing ❤️
I love your videos! so cozy and comforting ☺️
I made the Eat Meati steak tonight. I found the texture was better if I used my spatula to cut the steak up in the pan while it was cooking and let each small piece sear.
I made the buffalo tofu to go with dinner tonight and woah that’s my new fav!!! I plan on making every single recipe from this video. Thank you for creating and sharing them. You’re recipes are by far my favorite out of all the recipe creators I follow 😻
Can't wait to attempt some of your recipes… specifically your tofu almond ricotta! I grew up in an Italian family and miss having those classic pasta dishes. Happy New Year to you both!
Seems each year Christmas comes and goes by so fast … I know exactly the melancholy feeling your talking about… My thing is I am also feeling it in the summer too which is odd….anyway loving your videos 💜💜
Food looking delish as always!! Happy New Year to you both! And Eric, I got the Billy Joel reference. 😊❤
Yall, I want EVERYTHING YOU JUST MADE! for real if I had a personal chef for a day I’d be like can you make everything in this video 😂🙏🏼
I know you're not much of a protein shake girlie but the brand Form Nutrition has a tiramisu flavoured post workout protein powder. It has 30g of protein per 40g of powder. It tastes kinda coffeey/mochay to me. Ive thought of making a breakfast tiramisu with an oat flour cake, tofu filling and that protein powder. I used for a hot chocolate the other day.
For viewers in the southern US, the curry roux is available at most Publix grocery stores 😊
Do you have a written version of the oreo pie recipe? I really want to try it!
I'm not vegan but I am a New Yorker and Italian and your stuffed shells look absolutely delicious. Love your channel!😊
20 hours 🤣🤣
Love Japanese curry, I think I could eat it every week. Can't wait to try your additions.
Good to see y’all back. Happy New Year! Love, love, love the new kitchen.
Your videos are always inspiring! I about fainted when I saw the cafe bustelo though 😅 If you guys are in the Denver area you definitely need to try some coffee from Corvus.
Please share the Cinnemon bun recipe 🙏