How to make Best Vietnamese Beef Stew – Bò Kho | INSTANT POT | MAMATRAN
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Bò Kho is a Vietnamese Beef Stew. It’s commonly eaten with rice noodles or baguettes (banh mi). It usually takes about 4 hours on a regular stove. But it only …
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First time I tried the Vietnamese beef stew in Los Angeles…it was a WOW moment! The best! I kept coming back.
Made this twice and I added 2 tablespoons of coconut milk! Yum!!
It's flank NOT shank!
does it taste better or more authentic with beef shank or chuck? I see both used by different folks
nobody know what "oriental beef spice" is… i think you meant 5 spice powder
How many servings does this make? Thanks!
Do you have a list of ingredients needed so it is easy to buy at the store?
Hi Im allergic to all things coconut. Is there another soda I could use?
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Please do Bun Bo Xao next!