Chicken and Egg Dish, kind of a Mother and Child Reunion…. Songwriter/Singer Paul Simon, saw a Dish named that in an Asian Restaurant over 50 yrs ago, and used that for a Song, and it's Title
Also a favorite of mine. A high quality dashi powder makes a big difference. Less salt, more fish, better flavor. A great dish to teach kids to have in their repertoire. Can do it in the microwave! Y'all are looking great. Happy Father's Day to Dude!
The name “oyakodon” literally translates to “parent-and-child donburi”! This meal, and katsudonburi, were two of my favorites from the small donburi shop across the street from me when I was a short-term Baptist missionary in Japan (1978-1979). Such great memories of a lovely country and precious people. ❤ Thank you for the recipe!
Flo you was not kidding this was short and extremely fast, Awesome. An then the taste, that was some great facial expressions indeed, lol. Love your content, Thank you for sharing and keep’em coming!
I have all but the dashi and what that sprinkle topping was. I am going to see what how you spell it in the recipe and see if I can get it on Amazon along with the dashi unless I can get to the Asian Market soon. Thanks for this recipe ❤ Please tell Dude Happy Father's Day!!
Super simple and quick. Definitely a family favourite! Happy Sunday! 💕
Chicken and Egg Dish, kind of a Mother and Child Reunion…. Songwriter/Singer Paul Simon, saw a Dish named that in an Asian Restaurant over 50 yrs ago, and used that for a Song, and it's Title
Xin chào bạn xinh đẹp công thức món ăn ngon quá bạn ơi nhìn món ăn rất bắt mắt thơm ngon hấp dẫn tuyệt vời ❤❤ chúc bạn luôn dồi dào sức khỏe an lành hạnh phúc gặp nhiều may mắn like 👍👍♥️♥️💐
Definitely going to make this. It looks amazing and so easy to prepare. Thank you always 😊
Flo , why don’t you do a show with all you ingredients…different liquids, paste., etc
Hi Flo…looks so healthy and delicious
Can you make the dashi with bonito flakes or do I need actual dashi powder?
Also a favorite of mine. A high quality dashi powder makes a big difference. Less salt, more fish, better flavor. A great dish to teach kids to have in their repertoire. Can do it in the microwave!
Y'all are looking great. Happy Father's Day to Dude!
Love the simplicity of this dish & taste sooooo gooood!! Thank You Flo!! Love your cooking videos 🥰😋
Ohhh! Here's another one I have to try!!! I'm looking for to your next cookbook!! WooHoo!!! Cheers to the weekend! 😉😊🙃
The name “oyakodon” literally translates to “parent-and-child donburi”! This meal, and katsudonburi, were two of my favorites from the small donburi shop across the street from me when I was a short-term Baptist missionary in Japan (1978-1979). Such great memories of a lovely country and precious people. ❤
Thank you for the recipe!
Wonderful idea , must give it a try , quick and easy thanks for sharing.
Can you tell me where you got that stove you use?
Flo you was not kidding this was short and extremely fast, Awesome. An then the taste, that was some great facial expressions indeed, lol. Love your content, Thank you for sharing and keep’em coming!
This looks good and so fast and way better then eating out….and less expensive.
leftovers?!
Awesome recipe mam, please show tori meshi recipe japanese and honetsukidori recipe japanese, please 🥺 please please please
I have all but the dashi and what that sprinkle topping was. I am going to see what how you spell it in the recipe and see if I can get it on Amazon along with the dashi unless I can get to the Asian Market soon. Thanks for this recipe
❤ Please tell Dude Happy Father's Day!!
Looks delicious. Happy Father’s Day Dude!!!
Looks amazing. Your one lucky man Dude…
Really need to cut up the chicken into bite-size bits