https://i.ytimg.com/vi/2bMI0Df0GT8/hqdefault.jpg00Real Cooking In My Kitchenhttps://instantpotteacher.com/wp-content/uploads/2021/10/instant-pot-teacher-video-tutorials-official-logo.pngReal Cooking In My Kitchen2023-12-15 10:14:192023-12-15 10:14:19Costco Boneless Leg Of Lamb / Boneless Leg Of Lamb
I cooked my first lamb ever with your video instructions and it turned out really well. I just bought two more legs to cook. I’ve watched quite a few other lamb recipes but I am going to stick to this one. Thank you!
For me, this meat is by far the best Costco has to offer. It is the cheapest and also the best one for you. NZ ( Australian) sheep run freely grazing on grass all day long. No corn-fed North American meat. Read about the grass-fed benefits. NZ lamb is more gamy than Ontario lamb, but I like it more because of it. You can do lots with it , as a roast, steaks, goulash , ground it and make burgers etc.etc.
Its disgusting. It is uncooked in the middle and blood oozing out. Perfect recipe for cancer. No wonder western world's cooking standards and practices causes cancer. On top of that excessive meat consumption of west causing global warming and increase in green house effect.
Keep the fat and make shish kebabs. Meat, fat, meat ,fat, meat, fat. The juiciest shish you'll ever have. Or coarse grind meat with fat to make koftas.
Geez I hope this is available in Canada. I love lentils done in lamb stock with lamb meat. Also lamb chunks and couscous done in lamb stock with chunks of carrots, turnips and potatoes done in lamb stock, similar to how Chateau Briand is done. Beyond delicious IMO.
Wow-very nice! Costco is one of our very best corporate places, accepts returns that I'm personally embarrassed to have returned (that's many years ago!). Can't recall even once a ripoff. First class – there goes – my 1st ever endorsement of corporate America! Recipe great – bur rosemary sprigs an absolute must!
I love lamb but my family doesn’t care for it and I love making it on holidays so I’m stuck with turkey year round. 😌 so I cook chops but they’re not the same.
As a Brit living in Texas I am so glad Costco has this. As a child in the 50s in the UK one of the best things was the NZ roast lamb and mint sauce for Sunday lunch with crunchy roast potatoes and veggies. Now I can make it here. I roast the leg outside using the grill as an oven. I can get mint jelly and mint sauce online and the roasties and veg. Are easy.
I cooked my first lamb ever with your video instructions and it turned out really well. I just bought two more legs to cook. I’ve watched quite a few other lamb recipes but I am going to stick to this one. Thank you!
I'm sorry but are you supposed to rinse your meat off before you start preparing it to cook? I'm just asking?😮
Why is this for deaf people? Youtube and no sound?
Marinating lamb without lemon? What ?
Costco lamb is from Australia or new zealand which has a much more gamey taste due to their feed.
Local canadian lamb doesnt have the gamey taste.
Can I use that elastic netting while cooking?
Silence is golden, nicely done video.
It’s good MashaAllah
For me, this meat is by far the best Costco has to offer. It is the cheapest and also the best one for you. NZ ( Australian) sheep run freely grazing on grass all day long. No corn-fed North American meat. Read about the grass-fed benefits. NZ lamb is more gamy than Ontario lamb, but I like it more because of it. You can do lots with it , as a roast, steaks, goulash , ground it and make burgers etc.etc.
I cook mine much more simply and it’s always been fine. Cooked most any way Costco lamb legs are delicious.
is it lambie in flavor?
SUPER! Great basic recipe!
I butterfly lamb all the time. On the grill. Love the Costco Lamb reasonable price nice flavor
Its disgusting. It is uncooked in the middle and blood oozing out. Perfect recipe for cancer. No wonder western world's cooking standards and practices causes cancer. On top of that excessive meat consumption of west causing global warming and increase in green house effect.
Keep the fat and make shish kebabs. Meat, fat, meat ,fat, meat, fat. The juiciest shish you'll ever have. Or coarse grind meat with fat to make koftas.
Geez I hope this is available in Canada. I love lentils done in lamb stock with lamb meat. Also lamb chunks and couscous done in lamb stock with chunks of carrots, turnips and potatoes done in lamb stock, similar to how Chateau Briand is done. Beyond delicious IMO.
That is an awfully large leg for a lamb. Looks more like mutton.
15 per lb? it's like 7 per lb in the US. even adjust for exchange rate. it shouldn't be more than 12 per lb. someone is robbing you Canadians.
Wow-very nice! Costco is one of our very best corporate places, accepts returns that I'm personally embarrassed to have returned (that's many years ago!). Can't recall even once a ripoff. First class – there goes – my 1st ever endorsement of corporate America!
Recipe great – bur rosemary sprigs an absolute must!
You need to wash before you start cooking! Cleaning with Tissue is no good! Poor cooking practices!
Not cooked well enough
$37 For 2.5 kg of lamb
Thats a mad price
We don't rinse the meat? Just out of the pack & start prepping…WOW!
very greek very nice……………..
Mmmmmmmmm!!!
Looks incredible! I'm going to try this on a smoker.
That looks absolutely delicious. ❤
Yummy 🤤
Love it
I love Costco lamb and it’s halal
I'm just curious if you are a butcher
You certainly know how to make great meat❤
So jammy , but you cut of the part , the fat . Thank you ! Do you know where this lamb comes from?
I BUTTERFLY, PIERCE WITH A TON OF GARLIC, OEVOO, PRIME RIB SEASONING IS OK, IM MAKE MY OWN LAMB SEASONING, BBQ!!
Looks good 👍
PRICE????
You're not going to rinse all the bacteria from the blood off?
Uh huh😁
Don't care about lamb imported from Australia even my local Whole Foods market, Sam's Club and Costco carries it NO THANKS…
Some dialog would be nice here Bucko!
If English is not your spoken tongue? I say, out with your Afrikaans or Zulu and let’s hear it.
Afrikaans:
Een of ander dialoog sal lekker wees hier Bucko!
As Engels nie jou spreektaal is nie? Ek sê, uit met jou Afrikaans of Zulu en kom ons hoor dit.
Zulu:
Enye ingxoxo ingaba mnandi lapha Bucko!
Uma isiNgisi kungelona ulimi olukhulunywayo? Ngithi, phuma ngesiBhunu noma ngesiZulu sakho sizwe.
Is this Australian lamb or from NZ?
Lamb is very yummy.
Grew up on it.
I love lamb but my family doesn’t care for it and I love making it on holidays so I’m stuck with turkey year round. 😌 so I cook chops but they’re not the same.
As a Brit living in Texas I am so glad Costco has this. As a child in the 50s in the UK one of the best things was the NZ roast lamb and mint sauce for Sunday lunch with crunchy roast potatoes and veggies. Now I can make it here. I roast the leg outside using the grill as an oven. I can get mint jelly and mint sauce online and the roasties and veg. Are easy.
I did mine the same but with rosemary and thyme too
the only place to buy lamb
👍
Pure garbage so dry