Dinakdakan and Insarabasab Filipino Pulutan (Drinking Food) with Nico Bolzico and Erwan Heussaff
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Filipino drinking food (pulutan) may differ from region to region but there are some staples that are definitely crowd favorites.
Nico is so funny 😂😂😂😂😂😂
Nico is very funny. Lol
kulit ni Nico… Panay papak sa laman🤣🤣🤣
Ninong ry and nico collab
Blowdry 😂
Being an ilocano makes me proud always and seeing you make our dishes guys made me smile though i got dissapointed with the Insarabasab because it should boil until its very tender and then you have to burn or grill it a little just a little to get that smoky taste. Try to do it next time guys its more delicious this way.
https://www.youtube.com/watch?v=tkU1-CstY9I&list=UUTgK_J2YneQbRQYlTuAJCEA
Ilocos dinakdakan has the charred taste.
Insarabasab is from the root word “insarab” means the meat should be cooked in fire. Direct fire, charcoal or in a gas bbq grill.
More vlogs with Nico please. He is very funny especially with his sound effects 😂
Ilocano's number 1 pulutan.
Proud ilocana here from Cagayan Valley!
☺
Everytime erwan cooks filipino food why do i feel like it's the sosyal version hahhaha
Stop cooking Filipino dishes! You murdered our sacred homegrown Ilocano dishes! It is our identity and heritage. Do not mock our cuisine! Stick with your Beef Bourguignon and souffles!
this is such a big ass ad for black label and that singleton drink
great way to feature dishes like this. Even tho there are ways that has been altered but still it looks great. What I'm disappointed is that the brand advertisement almost took over the duration of the video. But still good job erwan.
LOve Nico Do🥰🥰
Calling it a Filipino pulutan makes it seem like a desperate attempt to present something exotic and can be packaged as a Filipino thing. Interesting but slightly sad that a lot of videos on Filipino food require a dash of sensationalism. To be fair, it was stated where the food originates. So would it be fair to say Filipinos eat pig brain. Well it just might be the case. After all, it does have a name and an interesting one.
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Dinakdakan from ilocandia, nung umuwi yung kapampangan nilagay sa sizzling plate boom naging sisig! 😆😆😆
WHY DO J SHIP THEM