BEEF TAMALES in Red Sauce | Step by Step Tutorial ❤
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Making tamales is a tradition I was brought up with, these Beef tamales are seasoned beautifully with the best authentic flavor, I’ve made them using Maseca …
I was worried about have to assemble the tamales. You make it look so easy. And so delicious!
Rachel…at the risk of sounding a bit nosy, where in the heck are you girl ?!? In the three years or so that I have watched your videos, I haven't seen this kitchen! The last I heard you, you were going back to Texas and were packing. Now here you are in this different kitchen. It's very nice, very pretty, but I don't recognize!! Just call me nosy, if you want!!
I will definitely try to make your Tamales recipe this Christmas…My first time, so I'll let you know how they turn out🙂 Thank you for the easy to follow lesson👍
Rachel, you make everything look so delicious, I can almost taste it! You're a natural👍btw, I tried your Pot Roast for Thanksgiving… It was a hit! Thank you☺❤
So beautiful explain ❤️can’t wait to make tamales for the first time 🤭😊
Rachel thank you for your channel my mother and I enjoy watching your videos. If I were to go to a tortilleria to get the masa could you please tell me how I would ask for it in Spanish? To make sure that I am getting the masa that I can prepare myself like adding the lard and broth to my liking. Thanks.
I love ur videos u need ur own cooking show🙂
I love your videos Rachel! You have such a nice smile. You are a great teacher.
I usually order my chiles from Amazon or another online store. Although I do find chiles at my local Mexican market, sometimes they are so old, they come apart while I am cleaning them.
You are so good – I appreciate you giving a detailed instructions, you're very clean with your cooking and very confident and knowledgeable with your recipe. I wish I live in your neighbor and would love to buy some tamales from you and actually right now I'm salivating. I can't still find a good place to buy either beef or chicken tamales here in west LA where I live. Thank you so much for sharing your wonderful recipe and may the Good Lord bless you and your family always yum yum yum!
They look delicious 😋 I’ll be trying your recipes ♥️ thank you
I made tamales today, I've never been brave enough to try! I used to watch my mother and aunts as a child. They turned out delicious!! Thanks for the step by step..it really helped!
Rachel you nailed it. You had some outstanding tips to make the beef tamales.
I never get your videos anymore 😭😩 i hate when that happens. Hopefully i fixed it.
I remember chef Email just started Yes I totally Conquer let's all Pray for her that is if she wants to be with the Network … Please let us know Rachel
I made tamales once when I'm was young and all my hard work they all floated like soup do I never wanted to make them ever again I'm in my 50s I was in my teens just got married 😩😂 maybe I'll try again thank you I love just cheese and chili I can't wait to make them knowing I can use my kitchen aid
Thank you , you explained it very well am going to try to make them 😊
Loved to see make your tamales they look delicious!
How did you know the tamales were ready at 1 hour and 30 minutes?
Hi I’m also from the Rio Grande Valley and grew up making tamales at Christmas time with my mother and sisters. My mother did mix her masa by hand and I’ve never new you had to test your masa in a glass of water and make sure it floats to the top. Our tamales were so delicious cause mother made them with love too!
How do make chicken tamales
So delicious…
Oh I cant wait!
I made your recipe and it was delicious! I know you put jalapeños for your husband to make it hot.
Is there another chili pod to make the sauce hot?
Take a shot every time Rachel says, “see” 🤪
Thank you so much, dear Rachel!!! Last December my dear neighbor who now is 3000 miles away, made me a tamale making video! Was fun but I need to watch you now to get all the details. My friend left out how to make the sauce and she confided to me in secret that she uses canned enchilada sauce! Horror, and so funny! Love you!!! But wait! Whose kitchen is this? 🙂
Just sent this to my son and old boss. He's an awesome cook and she loves tamales thank you so much again. I will be making these very soon.
So glad I found you Rachel. I love the way you teach! My mom passed away but now I can renew my efforts to cook like she did through you. Where can I get a steamer pot like yours for tamales ?
Here in the Philippines, we do have our own tamales we call it in my city "bobotu"….the protein usually is chicken since it is cheaper than beef. Bobotu sells well in our markets and perfect for breakfast
It wouldn't be Christmas without beef tamales! Thank you for this tutorial.
I have made so many of your recipes, and each one was a hit!!! I will be making these as well
My favorite part of the meals are at the end when Rachel does the taste test. She's so animated and you can really tell she loves them and you will too. Thank you for sharing your incredible talent with us and the generations after us that will see these videos.
I've never made my own masa but this year I'm going to make it myself. You made it look effortless. For the ladies who have never made tamales this is the video to watch. She's a great instructor and leaves no rock unturned. There's only one question for you but I want to send it private.
You give me the confidence to cook anyone of your dishes 👏🏼
I love the way you take the few minutes to give your corn husks extra care by rinsing them well, you’re going to effort to make these, why not do that to be sure they’re super clean!
You always make everything look so easy!! Love watching your videos and trying your recipes. Back in Texas?
I loved watching this! I missed your blender from your mom though! Lol ❤️
Ooooh momma!
They look so good and delicious
I love this recipe also do you have a recipe for chicken and dumplings ?