Vietnamese Beef Stew is PERFECT for Rainy Days!
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This super tasty Vietnamese beef stew (Bò Kho) goes well with rice or a baguette , or both! Slow cooked tender beef made fast in the Instant Pot. ** NEW …
Perfect for those cold cold wet days. You’ll love the flavours of this Vietnamese beef stew. Happy Sunday! 💕
The recipe sounds and looks amazing. I don’t cook Vietnamese food but I shall cook my beef this way next time. Can I say that you do not have to go into all the trouble of freezing tomato paste. Tomato past bought in tubes of glass jars can keep in the freeze for months 🇬🇧🇬🇧
So many ingredients I wish I could afford to make this meal
If I don't have an Instapot, how long should the stew cook on the stove (I assume on low heat?)?
The anti cilantro gene is the best argument for eugenics yet. (kidding)
That is a smart way to keep leftover tomato paste. Thank you for sharing a practical way to store it. This dish looks so good.
Flo I'd love to see how you grind meat, meaning what tools/appliance you use? I know you'd have a very practical solution. 🙂
Can you use water instead of beef stock?
Wow that's awesome looks delicious 😋
Thanks Flo subscribed and like !!!
Hi Flo, I would really like to make this recipe. However, I had tried to find the "finger meat" which you had used in a previous recipe, and I was unable to locate it anywhere. Maybe it's a Canadian thing, but none of the supermarkets or butcher shops in my (Chicagoland) area have it. I also asked several butchers about it and they had no idea what I was talking about. Is there a more proper term for it other than "finger meat"? What alternate cut of meat would you recommend as a substitute? Chuck roast maybe? Thanks!
This looks great and i have to say your tomatoe paste trick is genius for sure as i will do the same from now on.
Omg the tomato paste hack is soo clever!!! I am going to be stealing that idea 🙂
There is really a whole lot of flavors going here! I can't wait to try it!!!
I would love to see videos of how you grow your herbs and spices!!! I love all your videos!
Looks good, but sure looks like a regular stew. Getting cold and dark here in Oakland. Would be good for this weather.
Looks good Flo! I’m not too familiar with Vietnamese cooking but definitely will try this .
Hi Flo- that stew looks amazing. I’ve never heard/seen that type of beef. I wonder if we can find it here?
You’re so resourceful in making the tomato paste into those little discs and freezing them. I always was bothered by the waste from only using a bit from the can. I started buying it in a tube. Lol.
I hope you and yours are all doing well! Sending love. Xxoo
Sounds like a nice addition to fall/winter cooking. Yumm
Awesome channel…..subbed
This is so mouth-watering! 😱😍😍
Looks fantastic.!! I do that same trick with the Tomato Paste. 13:22 Looks weird but it works great.
If you plant the base of the Union Judas cut off you have a leak light coming up next year and they're huge I cut him off at the base and chopped and used the white part and saute him sometimes it's great they're huge
I tie the long cilantro stems together and throw in the InstaPot. Hate wasting something that still has some flavor.
Is that what I ask for at the supermarket or do I have to go to a butcher shop?
Looks delicious! Would brisket (not corned beef) work?
Look delicious. Love cilantro.
Another delicious looking recipe, thanks. It's not really cold enough here yet but we were yearning for some beef stew last night and my wife whipped up a great batch but I like some of your additions and we'll try that next time. Good job!
i love that recipe but I wonder which grocery did you find the meat.I shop at Superstore and other groceries but have never seen it.
My husband loves ordering this from Vietnamese restaurants. Going to give this a try this week. Thanks for the recipe. You can regrow the ends of lemongrass by sticking them in water until roots grow. Then plant in your garden.
I used to watch you pre-pandemic. Incredible how far you guys have come!
Great meal. Keep those winter meals coming. Flo you're a great comfort food cook.
can i use chuck roast??
Good day, what a yummy recipe that is for the pressure cooker, yeah! I did the spaghetti and it was yummy. Easy peasy is good 👍👍👍, have a blessed day.
Looks absolutely delicious!
I am most definitely going to try this on my family. Looks amazing ♡
No finger meat in my area. Sounds like a lot of work.
Man Flo that looks so good. I wish I could grow my own fruits and vegetables, there is a big difference.
Thank you for the recipe!
my nephew is part Vietnamese and half white and his dad's have been amazing half white so that makes him a quarter Vietnamese but we love that Nummies food I just love this I'm going to try it alright take care
Ah yes the rain is back Flo LOL. EXCELLENT idea for dinner today. We’re not too far apart so you might get some high winds so hunker down eat stew and stay safe. As always God Bless.
That looks great Flo. I can’t find the finger meat here in my area.
Normal roast or other cuts work for this? Does it need to be extra fatty?
Wow you grew that shallot??? Well done guys! I have some growing and wanted to know if you just let the top greens flop or if you cut them back? My shallots haven't come up to the surface yet. This recipe looks delish – I love lemongrass and tried to grow that too, but the plant didn't grow at all. It stayed alive for many months without change to size, then it just died.
Love your videos , I have been watching you guys for years!! When I got my first IP!
Interesting you didn't peel the carrots. Just the other day I was taking with a friend about peeling carrots. We both were wonderful it is really necessary!
I’ve never seen this cut of beef—where did you get it?