7 Ways to Cook Thai Sticky Rice (with Bonus Hack!) หุงข้าวเหนียว 7 วิธี

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24 replies
  1. Pailin's Kitchen
    Pailin's Kitchen says:

    HELLO LOVELY VIEWERS! Important Note:

    I hope you enjoy this video! If you have any questions about this video be sure to watch the whole video first, and if you still have questions you can post it here for the community to answer. But if you want to ask me, please get in touch via Facebook, Twitter or my website (all links are in the description above). If you leave questions in the comments I may not see them due to the large volume of comments.

    As always, thank you for watching!

  2. Ernesto Romero
    Ernesto Romero says:

    Ive only done it on the microwave, but I came back to this video after watching it in 2020, I saw it again so I could learn how to with the new bamboo steamer I just bought 😌

  3. starbreez
    starbreez says:

    Just tried the rice cooker method to make Guiyang rice bowl by Chinese Cooking Demystified. Wow! Thank you so much. I used the Gaba function on my Cuckoo, and it was perfect.

  4. Den Marv
    Den Marv says:

    Hi Palin this is an excellent video/tutorial. Thanks for that. I’ve been cooking sticky rice for almost 30 years after I was introduced to it by my friends from Laos. It was a revelation for me. Rice was the first food I ever learned how to cook when I was a little boy. My mom never made rice for us. But I discovered that I could go to the store and buy A 2 pound box of rice for $.10. What a deal. Anyway, short story shorter, rice became my most favorite food in the world because It was hearty and I could make it myself. When I discovered the taste of real butter, the combination of the two was like heaven for me. Nowadays, now that I know about sticky rice, my most favorite combination is sticky rice with Lao sausage and jeow bong. I don’t know if you’ve covered these topics but can you do a video on homemade Lao sausage and jeow bong dipping sauce? Thanks for all that you do. It’s absolutely top shelf.

  5. Paul Mastre
    Paul Mastre says:

    I love your channel. Your straw tools are so cool. How do you store your stuff. I watch Amy learns to cook and she must have three rooms of mixers, plates, and tools. How do you keep your son out of that stuff. I wish only the best for the new year

  6. wandering
    wandering says:

    I've recently gotten into thai food and I love it, our apartment is small so we can't get another appliance, If I wanted to make coconut stick rice using the microwave.. should i cook the sticky rice first and make the coconut sauce seperate, or could i cook the sticky rice in coconut cream to sub for the water?


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