7 Korean Lunar New Year Recipes That Everyone Will Love Cooking & Eating


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38 replies
  1. Seonkyoung Longest
    Seonkyoung Longest says:

    Happy Lunar New Year Week!! 🧧After this Friday, 12th, 2020 is OFFICIALLY OVER!!!! Omg, RIP 2020 and welcome 2021!!! We were waiting for you SO LONG!!! Happy New Year everyone!! I wish you all the best, health, wealth and all your wishes come true!!KoreaninspirationsPrintable Written Recipes are HERE!
    Mak Kimchi https://seonkyounglongest.com/mak-kimchi/
    Tteok Manduguk https://seonkyounglongest.com/dumpling-soup/
    Cucumber Salad https://seonkyounglongest.com/korean-cucumber-salad/
    Japchae https://seonkyounglongest.com/japchae/
    Galbi https://seonkyounglongest.com/best-galbi/
    Purple Rice https://seonkyounglongest.com/korean-purple-multigrain-rice/
    Tteokguk https://seonkyounglongest.com/tteokguk/

    Reply
  2. Anj O
    Anj O says:

    Girl, I'm so grateful for your channel! So for the whole week last week I did a Seonkyoung recipe only for all the meals I did and let me tell you, every single meal was a hit for my family! They most especially loved the Dan dan mian. Much love and thanks to you, I'm confident in getting recipes from your channel. Tried and tested <3

    Reply
  3. peter King
    peter King says:

    中国农历新年,谢谢,不喜欢可以不过,连农历都是中国的。韩国过圣诞节也叫韩国圣诞节好了。一个民族自卑到什么程度才会这么喜欢偷别人的文化。

    Reply
  4. Chris Graeve
    Chris Graeve says:

    I don’t know what disappoints me more, you promoting traveling during a pandemic or ignoring critical comments and only responding to those who praise you. It just feels so ignorant and insensitive towards everyone who is trying to stay at home as much as possible to protect those who are vulnerable… I have been following this channel for years because of its great recipes but if this is truly you and in a sense your brand then I don’t want to support this any longer.

    Reply
  5. Bloombaby99
    Bloombaby99 says:

    Happy Têt, Happy Korean, Happy Japanese, Happy Chinese New Year to my Asian community and friends! Love you all! Thank you sweetie for the wonderful recipes! I have my kimchi ingredients and I will definitely be making it this week!
    😍😘🤗

    Reply
  6. Peanuts
    Peanuts says:

    Do I use only the juice from the shrimp? Or the shrimp to? I can't find the dried pollock. What's a substitute for this. Thanks for your recipes Seonkyoung. They are great.

    Reply

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