5 Minute Ramen – Cheap Easy Vegan
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You broke the dry noodles! An Asian would never do that. Hard to use chopsticks that way.
It’s basically salad in broth
I always thought that the stalk part of the fennel was too tough to eat. I have never seen it used before in a recipe. Does it soften in 5 minutes?
Ahh where is the comment with the ingredients. I can never seem to catch all the ingredients by watching the video… Even after 10 plus views.
Great as usual though (: I want to make this pretty badly so I will probably stop being lazy and write the ingredients down while watching.
ok , i feel happier for watching u two and more educated. keeping it real. lovely job guys and great food xo
You cheated bc boiling so much water needs some minutes 🙄
Also, looks more like a wet salad in the end 😂
hot mess >.<
stop eating the mushrooms
I was craving ramen tonight & happened upon this video. This recipe was phenomenal! Thanks for posting❤️
I’m enjoying the frantic chaos to make ramen hehe
This is so chaotic im s t r e s s e d
Could you add mint?
Thank you. You're very nice.
The struggle of two people wanting to speak at the same time 😂
YO DUDES ITS ME AGAIN: Why didn't you use chopsticks? Looks awesomely delicious. If you visit Los Angeles (where I was born) you must go and eat at Little Tokyo.
Looks good! I'd skip the fennel, though. I like the color!
I made this tonight… Was so good!
What is the point of this? Lol
YES! Thanks again for this!
I have just cooked that. Used fried zucchini instead of red cabbage
Tasted fantastic!
Seems like it would have paied to take your time on this one lads aha… sweet dish anyway
Can you make this with no mushrooms… It looks amazing, but I can't be eating mushrooms
you boys get into the whiskey before this one?
High as kites
opens YouTube app
Looks for ramen recipes.
That pic looks good!
Click.
“YO DUDES!”
Annnnnnnnd I’m out lol!
Used two of your recipes as rough guides and my whole non vegan family absolutely loved them!!! Great easy to follow vids!!
super hilarious~!
New to your channel and I’m loving all these videos!!
A little advice. Don't put anything in a pan with cold oil. Wait until your oil is hot so the vegetables or meat doesn't soak in the oil. The recipe looks good! I will try this.
I love how chaotic this is
Crushed the noodles?
omggg…what a mess ! but the food looks good though.
It's going to spurt when you use hot liquids in the blender.
I like the way you cook with the little incidents. Looks natural and mishaps are normal. Keep this up. You guys are a great Inspiration.
Your never supposed to put boiling water in a blender. It cause the water to jump and pop off the top or when you open the top in will explode in your face. That’s really dangerous
Fennel, carrot, red cabbage, bell pepper…? Sorry, these are not (authentic) rāmen at all…
cool recipe!
You really lost me when you crumbled up your noodles …
Los fideos no deben romperse…y nunca triturar liquidos hirviendo !! Se sale por la tapa causa del vapor que desprenden. Saludos.
This is a cluster fuck lol
Mmmm spam and egg advert. How relevant!
A job well done 👍
Love your energy! Just made a veggie noodle soup but my carrots were still too uncooked. Silly me for not thinking of grating them. Wasnt the paprika a bit undercooked as well?
Nice vid m8!