$5.00 BOX OF FRUIT!! || $78.54 GROCERY HAUL WITH PRICES
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I didn’t get much from Flashfood this week besides a lovely box of fruit for $5.00. Besides that, I need to start using up most of the …
Great haul!!! I love the snacks you buy.. The Giant Eagle in my area has flash food. I have not tried it yet but I think I might now after seeing all you did with your box of food. Have a nice weekend!!!
Happy Anniversary to you Jaime and John 💕
Still bummed the flash food isn't in my area! I am looking forward to cubed steak and baby carrots cooked in the slow cooker! That's Wednesday's meal!
We had Mexican pizza's at home today for dinner. My son and I were looking forward to that. 😁
Jam Jam a video as always great meal plan and haul a lot of good food choices glad ur doing good hope u all are well thanks for the everything you do on ur channel keep up all the great work and things ur doing on ur channel missing alley hello to u and all the family In God we trust God blesses us all!!!!!!!!!!!!!!!!!!!
Wow This sad….. it’s not in my area at all .
I've been loving seeing what you get through Flash Food. There aren't any participating locations remotely near me, so I'm living vicariously through you 😉
Hi! I thought I would let you know they sell the tiny bags of Chex Mix at Sams for $13.58 (price may vary) and that comes to .32 each with 42 bags per box. We love those!!!
Good video!
which pears like this I make cooked pears. just put into oven at 180C with some water zugar lemon in the bottom of the pan for about 20 minutes. let cool. peal and cut into pieces. only the nice parts. serve with smetana or cream.
Glad to see the flash food is working out. I grab meat and freeze to use later for almost everything.
Great haul Jaime! 🤗
And the Flash Foods boxes are still going strong! Have you ever made a pear butter? It's like apple butter but with pears. Or a pear cobbler? My mother used to make pear relish. It's technically more like a chow-chow which is a relish. 😋 But it's made with shredded cabbage and onions and things like that. And as ripe as the pears are, cooking them in some way is usually better.
I noticed you picked up something with hatch green chilies in it. Have you ever had hatch peppers before? Because they're very hot. 😉
You also got chicken bouillon. Have you ever tried Better than Bouillon? It's great for getting the chicken bouillon flavor but not as salty as the other products.
The turkey bugers with parmesan sounds great! This might become one of your new regulars. ☺️
You had gotten quite a stockpile of bell peppers. When I would get an abundance of them, I would chop up some and bag them for the freezer. That way I had a stash of peppers ready to go for cooking. Sometimes I would cut them up in strips too, great for stir fry.
When you roasted the tomatillas, did you roast the garlic too? Talk about getting a wonderful garlic taste! 😁
Apparently I haven't been checking the frozen vegetable section too closely. I'd never seen the bag of shredded potatoes and sweet potatoes with the other veggies in it. Maybe because I can't get anything else in my freezer. 😋 But I love finding new things in the freezer section. ☺️
I had to laugh when you talked about making some Mexican food this week. My sister called Sunday and wanted Mexican food. There's a place we found about 35 miles away. Our friend was staying in that town during her last stage of recovery so we'd eat there after we went to visit her. Well she's finally home but we decided to go anyway, just to get the Mexican food. So we got to the first town, about 15 miles from home, and I almost suggested stopping there since there was a decent Mexican restaurant there. But we continued on another 20 miles and finally arrive at the restaurant, starving, only to find it closed. But we knew of another good restaurant, not Mexican food but still good. So we rushed over there only to find they were just closing. The people there told us about another Mexican restaurant but we drove around and never found it. 😟
So we stopped at a couple of stores and you could tell I was hungry because I bought their bakery cookies in each store. We finally headed back towards home and finally stopped at the first town, just 15 miles from home. We both got something different and it was wonderful!
But in the midst of running around looking for somewhere to eat, we found out the original restaurant was closed because it's under construction, not because it was Sunday. Perhaps a phone call would be nice next time…
But you shouldn't have this trouble next week since you're making your own Mexican food. 😉
And perhaps we should have a better plan next time instead of jumping into the car and just taking off down the road. 😑
Thanks for sharing another great video! 🥰
Can you do a video with shopings from your local public market (i think it's called that).Do budget video of 20 euro frome public market please .
Wow, great prices. Thanks for sharing ❤️
Jamie you are amazing with all you do saving money on grocery hauls 💗💜🌷♥️❤️🌹🇺🇸🐕🙏🏻✝️☮️
Jamie your welcome you and your family have a great week thanks from Oklahoma
The salsa you made It's called salsa Verde
You work so hard you deserve all of us and more. Xx