This looks soooo delicious! Do you think the charred corn would also work with canned corn? Unfortunately frozen corn isn't available on its own in Austria 🙂
Nachos: I can never understand the concept of adding topping over nachos. So much messier to eat than if the add-ins were on the side! But they looked spectacular, that's for sure!
Nei how nei how🙏..Ohh WoW, that's incredible recipe😋,thank you for sharing this recipe n wish happy Chinese New year where ever you are! 😋😍🥰💖👌👍👍sukria@#
For those of you who might not know the type of pumpkin she is using would be labeled as a kabocha in American supermarkets. It's a lot sweeter than some other kinds
you wish to have some lough,we make experimental vegan prank in Russia:
https://youtu.be/QJ0IpvY_3V4
wow they all three sound sooooo delicious!! i can’t wait to try 🙂
nice pronunciation of gnocchi!!😄
These recipes look so easy and so delicious…….thank you for all you do : )
Loved the Video! What Vitamix do you have?
This looks soooo delicious!
Do you think the charred corn would also work with canned corn? Unfortunately frozen corn isn't available on its own in Austria 🙂
Amazing video as always!!!
Do you not want cumin in your seasoning mix? It’s a must for me! Nachos look yummy.
clicked the I like button before the video even started because I like all of your videos 🙂 🙂 🙂
Gnocchi: I totally want to try these out. I looove gnocchi and have not had them in way too long. Plus, this sauce looked divine!
Nachos: I can never understand the concept of adding topping over nachos. So much messier to eat than if the add-ins were on the side! But they looked spectacular, that's for sure!
Nei how nei how🙏..Ohh WoW, that's incredible recipe😋,thank you for sharing this recipe n wish happy Chinese New year where ever you are! 😋😍🥰💖👌👍👍sukria@#
i love your dishes can you please make a video of high in iron recipe please as i’m new to vegan and i need a lot iron as i have low iron
You are the tray back nacho queeeeen. Mmmm we should have these together soon 🤍
For those of you who might not know the type of pumpkin she is using would be labeled as a kabocha in American supermarkets. It's a lot sweeter than some other kinds
I can't wait to make this Shephards pie!!
YUM! Any tips on deep cleaning your vitamix?
LOVED this video! So in-depth and amazing recipes! Thank you beauty! Xx 🙏🏽🤍
Your pumpkin…is called a Butternut squash in the US