3 Healthy Muffin Recipes | Gluten-Free


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25 replies
  1. sakura miyazaki
    sakura miyazaki says:

    Gluten free oats are actually risky for coeliac disease patients to intake as they still have possibilities of getting cross contaminated. So can you please make another gluten free muffin recipe that doesn't use oats. Thank you

    Reply
  2. Arian I
    Arian I says:

    I've been browsing the web for a healthy lemon bar/cake/breakfast/pie recipe and they are soooo hard to find. Or they integrate protein powders, or they have cauliflower in them?!! It would be awesome if you would come up with something 😀 I always love your recipes

    Reply
  3. Joobie Joob
    Joobie Joob says:

    I would omit maple syrup, for honey instead for the berry muffins. I just love honey. these look pretty good though. I may give the Mediterranean one a try. use greek yogurt with some lemon juice in it, to dip.

    Reply
  4. A B
    A B says:

    Hi Sara i was wondering, these are really nice and i see so many comments with different alternatives for this and that, would you make more video like these and show how to substitute what and how and why? (Like butter with yogourt, milk with coconut milk, etc)

    Reply
  5. V Gc
    V Gc says:

    I tried the berries recipe and it was simply delicious! Do you think i could swap berries for chopped apples? If so, how many apples should i use for 12 muffins?

    Reply

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