3 Easy Instant Ramen Quarantine Hacks


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Today, Mythical Chef Josh is showing you some easy to make recipes at home with ramen noodles and whatever you have lying around in your kitchen.

47 replies
  1. Tyler Pearce
    Tyler Pearce says:

    Thank you so much for this. This is a very, very welcome bit of lightness, humor, AND good information in these uncertain times. So glad that Mythical Kitchen is a thing and that Josh is a Josh.

    Reply
  2. Moopheus
    Moopheus says:

    I have one ramen standby I call 'no fun noodles'. You basically cook the ramen per directions, drain 90% of the water and then fry the noodles in oil and butter. Usually with some scrambled egg and veggies.

    Reply
  3. Chris Moon
    Chris Moon says:

    My partner has made what he calls "Stinky pot of goodness" which is Ramen, stewed tomatoes, mushrooms, tuna, and whatever seasonings are on hand! Sometimes it's good, sometimes, I won't try it lol!

    Reply

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