20 Minute Korean Chicken Noodle Soup That Will Change Your LIFE! l Dak Kalguksu
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I love the chaotic good teaching style Aaron uses xD "use a hair dryer instead of pressing tofu; if your wife kills you, that's a personal problem!" but also "use whatever mushrooms you want.. no except for picking up and eating random things off the ground outside, you absolute toddlers."
Love it! Even better on a cold day.
Looks great! I already have your cookbook. Waiting on volume 2. How about all noodle dishes😁.
I made this tonight and really enjoyed it! I made a mistake with the noodles. I thought you only had to rinse the fresh noodles. My dry noodles didn’t cook right and some stuck together. But I was able to fix it. I would make this again! I think I would take off the chicken skin though. Not my favorite. And the chili sauce made it yummy!
Does your knife have texture you can feel on your knuckles as slicing or is that just a visual detail on the knife?
You are such a good hubby
Yo, dude! So, get this—my homegirl was kinda down in the dumps, right? So, I whipped up this bomb soup that warmed her right up. When she hit me with the "Where'd you learn this recipe?" I just pointed to the legend, Chef Aaron. The guy's a total kitchen ninja, and his recipes are like pure magic, man!💯💯
How did you read my mind? I have thawed chicken in the fridge and no recipe in mind – until now! Hopefully it will taste almost as delicious since I only have chicken breasts
Nice recipe! I added some Miso for extra flavour, was really nice! I highly recommend anyone not to skip out on the sauce, it’s amazing when you mix it in your bowl 😁
I can’t wait to show my 6-year-old. She’s a big fan of your channel! 🙂
I wish he would make a video about Korea and Sweet potatoes. Can't find a good and easy sweet potato recipe for Korean food. He barely mentions it in the cookbook
Just went shopping to make this tomorrow.
Wow very yummy 😋🤤 recipe
This does sound delicious, and the twenty-minute prep/cooking time is definitely appealing. Thank you for sharing.
What can you use insetad of those noodles? I live far far far from any Asian supermarkets and online ordering is out of the question, we only have italian noodles in the store here, is there anything to substitute it with?
When someone says "Trust me" you don't trust them….
Love you two! Great Recipes!
But Aaron! I don't know where to find water!
I’ve been eating a lot of soup lately and have been looking for soup recipes that are time and effort savers but still taste great. I’m getting tired of soaking beans for hours and creating my own stock from scraps and bones. I’ll definitely give this one a try, just without the chilis. Thanks for posting.
No random backyard mushrooms, clearly Arron has been keeping up with the Australian news….
Omg why am I watching this , I need to make it asap!! Looks perfect!
This loooks soo delicious! Can’t wait to try it !
Soup is my go to, anytime of the year.
Looks delicious.
It’s almost summer here, greetings from 🇦🇺
Is there any substitute for mirin?…is it ok if rice vinegar is used?
Thanks Aaron and Claire great video
but random mushrooms are the best
Aaron i want your cook book but I do not buy anything from Amazon. (Amazon is not a good place to work) . Can I buy it directly from you?
Looks yummy 😋