15 MIN WEEKNIGHT NOODLE STIR FRY | EASY, FAST VEGAN RECIPE
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LEARN HOW TO COOK THIS FAST NOODLE STIR FRY IN 15MIN OR LESS! LAY HO MA!! Noodles for you, noodles for me, noodles for everyone! Not only is …
LAY HO MA!! I hope you’re keeping well. This may be a fast recipe but it’s furious in flavour 😎 btw if you’re new to the channel, welcome! I’m glad you’re here. Be sure to pick up your free ebook that has 5 super easy plantbased recipes to help you get started with cooking today http://www.yeungmancooking.com happy cooking 🥳
Your pan is filthy with old oil!!! Guess what, our bodies become just like that when we consume cooked oil and starches and dairy and meat…
Your book would make a great holiday gift! Thank you for your delicious videos.
I tried this today! It was Goooood, I just didn't know the difference between the soy sauces so it felt like it was missing something. Overall, good recipe! 😁😁👍
I watched this video 3x and thought I was going to be successful but the noodles glopped together and it became one gloppy, starchy gloppy mess and it had to go in the garbage. What am I missing about getting these noodles cooked? Exactly what noodles are you using? Please save me!! I want to make this dinner!
Looks SO GOOD! I'm going to make this with Costco Millet and Rice ramen noodles.
love your style of cooking, very sensible, not too much soy sauce, not too much oil not too much of anything. In the end it enhances your taste buds without sacrificing anything. Love it!
My favorite part was -"Plate"
This guy should read audio books his voice is so monotone lol
I subscribe:)
As a 12 year old who got into cookie I would say his process is a 10/10 I made myself some stir fry noodles and they were aswome
Thank you very much. I made it and it came out great. Simple and delicious.
This looks fantastic! A beginner could impress people with this dish 😁
Hello from Greece..thankyou for the recipe☺️☺️
I just made this dish and it was amazing! This dish is divine, I can't wait to see what other recipes you have. Thanks for sharing this, just subbed😍
Before going vegan my favorite food was burgers. Afterwords its NOODLES. I crave them all the time in all forms
My noodles were just a little hard not sure if I over cooked them or if I didn’t soak them long enough but still tasted great
THANK YOUUU IM SO LAZY AND COOKING IS SUCH A CHORE FOR ME
Yes please
I LOVE the instructions. Noodles. Plate. 😂
This was so incredibly good and so easy! I find myself buying broccolini every week now because I notice that you use it a lot and I always think to myself: "I should buy some because what if I want to make one of Wil's recipes this week?", LOL! On a side note, the rice noodles I had on hand needed to be boiled so be sure to check your package instructions and follow those. I tried soaking them, but they didn't cook up for me. Not sure if I did something wrong, but it was amazing with the boiled noodles!
Again here we are…you are my go to for all asian style cuisine. @Yeung Man Cooking you make it look so easy and scrumdelicious
Do you have a copy of your cook book as an e book? I would love one but don’t want to order a printed version as I’m in Germany and the shipping is a nightmare as are the new tax laws…
How many calories and protein?
This looks easy but also amazing 😮
How many does it serve?
Just made it, it’s delicious and really easy.
You can ad some Tofu Ford Protein
I used soba noodles instead of rice noodles and found that the final product was mushy. Is this because of the nature of soba noodles?
ooh, could I try Oyster sauce instead of Hoisin sauce? Very simple recipe, thanks 😀
Lay ho mah.Yooouu. r mmy favourrite Chef for ever.
Sorry which noodles ?
Do you know if Hoison and Dark Soy Sauce have been made without sugar? I hope they start doing that and using substitutes.
I just made this and it’s so good. I did add chili sauce to it to spice it up. Chefs😘
I made this for dinner today. I just added more veges and squeezed a slice of lemon and it was absolutely amazing. Easy & nutritious!
Thank you!!
Thank You very much. This was wonderful. I added baby Bok Choi
Thank you , it looks delicious and so simple , love it !
It's really delicious and so easy! Thank you Will!
I like noodles and this is super good
Looks dead. Where do you get your protein from in this meal
thank you, Yeung 🤗
I made a version of the stir fry you make here. It was fantastic! Great video!
This looks amazing, great videos.
I already feel humble and confident just by watching this recipe. 😋😋
As a 12 year old I am going to try this!Hopefully I don’t burn the house down…
Loud annoying background 'music' who do you need to add this??
I can't wait to try this! Thank you!
Thank you !
I finally did it! This was the first recipe I’ve ever made of yours and it was so good! You really know how to simplify a delicious recipe to its most basic steps and I was able to make the whole thing in around 15 minutes. I’ll be making a lot more of your recipes from now on
What is your recommendation for dark soy sauce?