15 Min Super Easy & Tasty LUNCH BOX #3 – Perfect Egg Bento Box Ideas & Recipes for Beginners


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How to make Japanese bento box (lunch box)! 3 Easy Egg Dishes that are perfect for lunch and even for dinner too:) #Bento …

23 replies
  1. Kanade Fluff
    Kanade Fluff says:

    Thank you for the video! 😀
    Everything looked so tasty!
    We also have sweetpotatoes here but just like UK more orange.
    Most of the time I cut them into bite sized pieces along with carrots, potato, parsnip and olives. Sprinkle some salt, pepper and rosemary along with some oliveoil.
    Or make mashed sweetpotato with cheese and philadelphia cheese and a little dash of cream.
    Or I put sweetpotato on pizza round thin slices, with onion, mozzarella or feta cheese, thin slices of garlic, olives and some kind of thin fancy italian salami my boyfriend regurarely buys.
    I am curious however if you know of or have white pepper in Japan?
    In Sweden we usually make meatballs out of meat from moose and season it with white pepper. (At least from the parts I am from, it is different everywhere)
    Then you have plain boiled potatoes, Brown sauce (direct translation) and there is no proper word for it in english but it is kind of a non sweet jam with lingon (berries).
    Most jam you see others do they filter away the peels? Husks? Of the berries but Swedes like to keep such things in, for texture I guess. And nutrients!
    Anyway this comment is getting a bit longwinded so I am going to wrap it up here.
    Have a nice day! 😀

    Reply
  2. Jen Erhart
    Jen Erhart says:

    I am in the north central United States, and yes we have sweet potato! My favorite ways to eat them are like a regular baked potato with salt and lots of butter, or as a filling in ravioli.

    Reply
  3. Misty Thompson
    Misty Thompson says:

    My favorite sweet potato is Korean sweet potatoes, they look similar to the Japanese ones with purple skin and yellowish flesh inside. I like to roast them and eat them with kewpie mayo, a bit of butter, and chili flakes. sweet, spicy, and good umami from the mayo.

    Reply
  4. Jimijams
    Jimijams says:

    The sweet potatoes we get in the UK are orange, with brown skin. My favourite thing to do with them is make thick-cut chips (fries) seasoned simply with salt, pepper and smoked paprika, though the most common thing I do is mash them with herbs and butter as a side to a meat dish.

    Reply
  5. Emily D
    Emily D says:

    I like baked or mashed sweet potatoes with butter cinnamon brown sugar and salt. I can buy potato puffs which is like a crochet at my local store too. Really good right out of the oven.

    Reply
  6. Quinn Houk
    Quinn Houk says:

    We have sweet potatoes here in the US but I don’t like them. I love all potatoes except for sweet potatoes and mashed potatoes unless the mashed potatoes have a bunch of garlic in them then I like them but that’s it

    Reply

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