10 MIN EASY Chicken Soup with Pears 旺梨鸡汤 (Thermal Pot Cooking)


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This is the last recipe we prepared specially for Chinese New Year. We thought this Chicken Soup with Pears is an excellent dish to be added on your reunion dinner menu because of its cooling effects. I’m not sure about you but we’re definitely going to gobble down lotsa bak kwa, love letters, pineapple tarts and other heaty food so this soup can help balance things out a little (or so we hope 🤣)

Refer to the ingredient list below or go to our website here http://spicenpans.com/chicken-soup-with-pears/ for your easy reference.

We would like to give special thanks to La Gourmet for letting us try out their thermal wonder pot. It’s really useful for busy peeps who still like to enjoy yummy home cooked food. If you like to buy them, you can go to any of the major department stores in Singapore such as Isetan, Robinsons, BHG, OG, Metro or Tangs.

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

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xoxo
Jamie
on behalf of Spice N’ Pans

Ingredients:
Serves 6 – 8

1 whole chicken about 1 kg
250 g of lean pork – cut into cubes
6 pieces of Chinese yam also known as huai sheng
4 pieces of honey dates
2 pieces of pears (you can use any types of pears)
15 g of northern almonds
15g of southern almonds
Add enough water until 1 inch above the ingredients in the pot
1 tablespoon of wolfberries
2 teaspoons of salt

14 replies
  1. kabyss87
    kabyss87 says:

    Nice Recipe! My mom had one of these thermal pot as well! Works like wonder! Just wondering, how hot was the sup after 7 hours in that La Gourmet thermal pot? By hot i mean can we drink is straight or need to cool down a little? Thx

    Reply

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