š¾Oat Fiber **EXPERIMENT** Egg White Buns #eggwhitebread #keto #lowcarb
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0:00 Intro 2:46 Recipe 7:11 Baking 8:02 Taste test Find me on Instagram: http://instagram.com/indigonili Original Fluffy Coconut …
I was so happy to see this! I tried oat fiber with my butter buns before I was able to get acacia. I thought it was good, too! Now that itās an approved, official ingredient, Iāll use it up. Also, I did 1 Tb versus the normal three because mine did smell weird. Lol. It really tasted fine, so Iāll definitely be using it.
Have you ever tried using sour dough flavoring in any of your bread recipes?
Looking forward to seeing your update! Of course I realize we are all different. I have both oat and acacia fiber, so it is interesting to see how they behave differently.
Thank you for doing this recipe with Oat Fiber as we can't get Acacia Fiber in New Zealand we have to import it ourselves but we can get Oat Fiber – looking forward do trying the recipe
Praising the LORD for this!!!! THANK YOU, Nili!!!!
So glad you tried this!! BTW on your website for the butter buns recipe you put 1000g egg white powder, but I'm pretty sure you meant to write 100g! š
Recently I was about to buy and try oat fiber but I saw a bambus fiber and buy that one instead š and it works rly well and calories are lower on it š
So win win š
I will try oat fiber tomorrow. I didnāt have arrowroot but did have tapioca and it is my guilty pleasure ingredient in the bread at 2T, the texture makes it worth extra carbs for me.
I enjoy your recent egg wraps too. Youāve made such an impact in the community and I really enjoy your channel. Thanks for all your efforts.
Iāve never used oat fiber in anything. I havenāt even opened the bag of acacia fiber yet as I still have almost a full loaf left from last week and no one else in the house is eating this bread. My hubby tried a piece that was left on my plate and liked it. I told him it was my bread, that he can have the real thing so he should eat up what is in the small refrigerator and leave my bread alone!
Oat fiber is very good for diabetes
I bought some coconut milk powder and I am so disappointed about the texture. It feels like powdered card board. It doesn't have any fillers or maltodextrin in it. Would you mind to share what brand you are using? Thank you, I enjoy your videos.
Which egg white powder did you use for them?
I replaced my arrowroot with oatfiber. All I had was some vanilla mct powder with acacia in it so I used that and reduced the allulose. The buns turned out amazing but my oven is still not baking evenly so the bottoms dont get done. My acacia just got here and plan to try it again Sunday.
Fabulous experiment and will absolutely be making these. My bun pan has almost made its way too Canada.
wootwoot! thank you so much for this experiment! I have oat fiber in the pantry… now just need to get coconut milk powder. Do you think that I can use heavy cream powder instead? thanks again for all your work!
So happy to see oat fibrešš»šš»šš»
I have been hunting for months for a coconut milk powder with no maltodextrin..with no luck.
thank you
Canāt find coconut milk powder amongst so many new ingredients like butter powder' olive oil powder… please make a recipe using oat fibre without the other unobtainable ingredients. I often donāt watch these videos as theyāre pointless recipes personally for myself. However Iām very grateful for your initial psmf whole egg powder recipe. As thatās all I did manage to obtain. Thanks
I've been using oat fiber in my last 5 loaves and I really like it.
Hehehe! I just realized that everything on my Amazon Subscribe and Save this month is for making the butter buns and the "rye" tortillas.š„°
Yep, I totally have a bag of that in my cabinet. Why not? Iāll try it!
Thanks for sharing another wonderful recipe.
Finally, a way to use oat fiber other than for breading!
Thank you for doing this experiment with oat fiber! I had a ton left over from when I used to make another low carb bread (which I never make now that Iāve found your channel), and havenāt been able to purchase the acacia fiber yet. Iām so excited to try these. š Love your experiment videos! I would have given up on the egg white bread long ago if not for your recipes! Oh, and how would you suggest incorporating butter powder with the oat fiber? Would you just replace the coconut milk powder with butter powder?
Canāt waitā¦ ordered items and canāt wait to explore this bread option.
Could you please do a video with bone broth plain not keto chow to make BBBE bread. It was great with Keto chow bone broth, but the now bone broth with added Xanthan gum and acacia fiber powder was a big disappointment. Please ššš
Excited to try this because I have that same bag of oat fiber that I bought for something & never used.
Nice hamburger or sub bun! Thanks.
Not carnivore but water solubleā¦best of them all reall
Oat fiber was a staple in baking on my
Keto journey ā¦it has been in my freezer and still have it hmm
Those look very tempting. Definitely on my 'must try' list.
Thank you for yet another experiment. My sister and I were just talking today about oat fiber……lol
Awsome! š š š I was wanting to try oat fiber and/or wheat gluten. The new lights are getting hung in the kitchen, so today was definitely out of the question. I saw your video and was soooo excited to see how the oat fiber is in the bread š„Æ Thank you so so much for your experimentation and personal sacrifices (possible oat fiber allergy). Youāre much appreciated.