蒸蛋糕，零失败配方，无需烤箱，蓬松绵软，好吃不上火[CC字幕]
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蒸蛋糕，零失败配方，无需烤箱，蓬松绵软，好吃不上火，一起试试吧。 1、大米粉不会起筋，任你怎么搅拌都可以哦2、还有很多 …
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Que belezinha, adoro bolo fofo, vou fazer
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मै eggs की जगह क्या इस्तेमाल कर सकती हू।
I will try later because normally I use plain flour and not rice flour. Anyway thank you so much for sharing your recipe.
Very…very…nice
Rice noodles means
ดีคะสวยมากคะน่าทาน
This recepie is 100% success. The proportion and the spongy texture, everything is perfect
مافينا نستعمل دقيق العادي؟
Steaming didn’t work for me, because the pot wasn’t big enough to cover even with glass bowl, I ended up putting it in the air fuse to finish off and it deflated and had a soft bottom egg omelette layer. How could I have cooked it ?
Очень медленно всё смотреть скучно
@everyonehttps://youtube.com/shorts/D2aS6c1h584?si=rNVnF7sIGYaGOysQ
I tried many recepies of this sponge cake everytime i failed
But this cake was super awesome more than expected
Thank you so much for the recepie
Yum 😋🤤
Looks like a great recepie, but I don't have a movable bottom tray, a tall pit for steaming and plastic to cover…
什麼是大米粉
Délicieux miam miam
是普通面粉吗？
Merci beaucoup 😊🙏🏻🥰🧡
bosaldım
Whatis rice noodles?
Tanpa bikin marah😂 emang enak kuenya kayak spons
Can I use flour replacing noodle rice??
Sponge cake
Wow
Много благодаря за написания превод