【My mom's Taiwanese Popcorn Chicken Recipe】It stays crunchy for hours!
For more great Instant Pot recipes, please visit InstantPotEasy.com
Ingredients: 450g of chicken drumstick meat Marinade: soy sauce 1 tsp white pepper 1/2 tsp salt 1/3 tsp garlic 2 wet batter: flour 1/3 cup water 50ml (adjust as …
小姐姐： 有你媽咪嘅遺傳 廚藝，👍😄 遲啲仲叻過你阿媽！👍👍
Pretty sweet babyface girl! 😍🤩🥰
You are super! Well noted, will try it next weekend. Lol
太棒啦 关注起来！
哈哈，现在准备跟着小姐姐视频动手做咯
謝謝漂亮小姐姐，妳教的鹽酥雞又酥又脆，超好吃，我還多加一塊雞皮，ㄧ起弄。
like 皮皮 want one too.
小姐姐做的各种餐都好棒！赞！！
小姐姐口齿清晰、口才很好，视频很棒！
yummm I'm hungry now! I've tried to make this with different type of starches, for example 粗粒地瓜粉, tapioca starch and corn starch. All of them works 😀
oh and sprinkle a lot of pepper salt + chili powder will make you want to eat all of them hahaha
For knowing the heat of oil, are you using the gun for testing body temperature to find it out?
好喜歡小姐姐對爸媽的態度，你們都是很正面能量的一家人，我是台灣粉絲哦。
少了一味"九層塔",在國外用羅勒應該勉強可以代替
小姐姐加油💪
真的不錯！
Looks yummy, going to give it a try!
三黃雞, sending my support, new subscriber here…..delicious food from your skillful hands and organic chicken from my backyard
I don’t understand why people asking for Chinese translation. There is a Chinese version of this in her mom’s channel.
在台灣我們大多用粗的地瓜粉，還有最後也會加入九層塔下去炸，有興趣可以試試看。
小姐姐能不能来中文字幕呀
If using Airfyer, what temperature and time would you recommend?
希望有中文字幕更好
Wow, I just had dinner and my mouth was still watering while watching this!
what you usually do with the oil after used ?
小姐姐会做西餐美食家人有口福吃真棒啊！👍
What kind of cooking oil do you use? Thanks
麻烦问一下，温度探测抢在哪买的？谢谢！
That's great👍🏻 thank you for sharing 🙏🏻
呀，抢到沙发啦！周末也动手做起来！小姐姐这头发扎得好看呀！小姐姐越来越漂亮啦。😍❤️